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We don't talk behind people's backs. We talk right across the table over a shared plate of fries. Calories don't count when you're busy spilling tea.
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The group chat, but in 4K. ‧₊˚ ⋅
We don't talk behind people's backs. We talk right across the table over a shared plate of fries. Calories don't count when you're busy spilling tea.

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
buying avocados is kind of like an art to me and im really really good at it.
Heart shaped waffles! 😻💕🧇 I’ve been wanting a waffle maker for so long so of course I gotta get the pink heart shaped one!! 😽💝✨ Would you eat my homemade waffles? 🥺👉🏻👈🏻💖 . . . . . . . . . . . #waffles #wafflesforbreakfast #heartshaped #heartshapedwaffles #waffleswaffleswaffles #raspberry #bananya #mymelody #breakfast #breakkie #lifestylelolita #lolitalifestyle #kawaii #kawaiiaesthetic #cute #cuteaesthetic #cutebreakfast #uwu #uwugirl #cooking #pink #pinkaesthetic #heart #maplesyrup #maplesyrup🍁 #maplesyrupseason #sweet #sweettooth #yummyfood #yummyinmytummy https://www.instagram.com/p/COLEXqwLXM-/?igshid=l2ewxd7ckkol

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
Super yummy, sweet, and cinnamon-y breakfast from The Granola Bar!! The overnight oats - I topped it with the toasted coconut granola along with a banana 🍌 definitely recommend this if you have it in your area!! (CT/Westchester, NY) {my food, my photo}
via How to Make Egg Baskets LIVE - yum!
C I N N A M O N P A N C A K E S + strawberries + maple syrup
-- nodig: bloem (zelfrijzend), ei, melk, kaneel, vanille druppels, boter/rijstolie om pan in te vetten
mix twee kopjes bloem met evenveel melk en een ei. doe er wat vanille druppels bij en twee à drie lepels kaneel (naar smaak). meng goed met een klopper tot je een dikke, lopende deeg hebt.
verwarm een pannenkoekenpan met een klein beetje boter/rijstolie. de pan mag niet te nat zijn. schep 1 pollepel (saus pollepel) met deeg in de pan. duw niet aan, anders krijg je de lekkere dikke textuur van de Amerikaanse pannenkoekjes niet.
als de bovenzijde van je pannenkoek begint te pruttelen en drogen, draai dan voorzichtig de pannenkoek om. nog anderhalve minuut bakken & klaar! herhaal met alle deeg.
serveer met ahornsiroop (ook wel maple syrup genoemd) en aardbeien in fijne schijfjes.
even zeggen: h e e r l i j k.