H Fustation

Easy Pepperoni Bread Recipe It's simple to make this pepperoni quick bread recipe. Italian seasonings, mozzarella, and pepperoni are rolled into bite-sized treats before being baked.

Try the creamy, spicy, sweet, and tangy broccoli slaw dressing made with mayonnaise, lime juice, sugar, chili powder, cumin, and cayenne.

This potato and egg casserole is made with sliced potatoes and hard-boiled eggs layered in a rich sour cream sauce.

This simple mixture of ketchup, vegetable oil, and sugar are beaten in a stand mixture to achieve a creamy texture for this quick and easy French dressing replacement.

This unformal sheet pan-baked 3-berry slab pie serves a large number of people and has a crumble topping! Any time of year, use frozen berries to create a dessert that tastes fresh.

Eclairs Recipe You look like a pastry expert when you serve mouthwatering eclairs with homemade, rich pastry cream inside of a tender, crisp choux pastry and a silky chocolate topping.

This gorgeous tart is a wonderful treat for any event. It works well with any jam you happen to have on hand, but my grandma's mother used to make her own apricot jam for it.

Bread Recipe Try baking some of these honey-pecan muffins in mini muffin tins; they're sweet and nutty and ideal for breakfast, teatime, snacks, or even as a lunchbox addition.

This roasted potato salad is a tasty alternative to the typical picnic potato salad. It's made with roasted red potatoes, bacon, eggs, green onion, celery, and mayo. Pretty easy to make, and you can adjust most ingredients to suit your tastes.

This is a sponge cake that it is perfect for making petits fours: it's a dense yellow cake that can stand up to the process of being cut into small pieces, and iced individually.

This simple corn and Swiss cheese casserole, which is ideal for Thanksgiving dinner, will impress your guests.

Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature.

Side Dish Recipe Chef John layers ham, potatoes, Cheddar, and a homemade cream sauce together in this easy, holiday-ready casserole that feeds a crowd.

This invigorating smoothie made with strawberries, blueberries, and agave gets and extra kick from fresh ginger.

These crockpot wings are rich and spicy. Let your slow cooker do all the work; simply finish them in the oven and brush with more sauce for serving. 1 frozen chicken wing sections thawed, 2 teaspoons onion powder, 2 teaspoons dried oregano, 2 tablespoons Worcestershire sauce, 2 teaspoons garlic powder, 1 bottle hot pepper sauce, 1/2 cup butter

This is an unusual no-bean chili made with ground beef, cinnamon, cloves and unsweetened chocolate in a beef and tomato base. Serve over spaghetti noodles with shredded cheddar cheese.

Colorful Roasted Corn Salad Roasted corn meets zucchini, carrot, and celery for a mild but colorful take on your typical summer corn salad.