cowboy dreamin’

a hard aged cheese, like gouda, parmesan, or cheddar

a bloomy rind or blue cheese, like brie, st. andre, or roquefort

a fresh cheese, like chevre, mozzarella, or feta

a heavily spiced cured tube-meat, like salami or pepperoni

a salty irregular cured meat, like mortadella, prosciutto, or bresaola

a starch, like bread, crackers, toasts, or chips

a fruit, like grapes, raisins, apples, pears, or peaches

a sweet element, like jam, preserves, honey, syrup, or honeycomb

a salty, cruncy element, like fried almonds or peanuts

a spicy topping, like chili crisp or toasted sesame oil

an acidic topping, like balsamic or apple cider vinegar

an earthy vegetable, like thin-sliced carrots or raddishes