Pale Stuff Blog

Eggs - Light and Fluffy Spinach Quiche This easy spinach quiche recipe is made tasty and low-fat with light mayo and reduced-fat cheese, making it the best choice for your next brunch.

Salad - Rice Salad - Kerry's Beany Salad This hearty salad is topped with a fiery vinegar and oil dressing and includes red and black beans, barley, rice, peppers, and green onions. makes a fantastic side dish for grilled steak or ribs.

Ground Star Anise, All-Purpose Flour, Granulated Sugar, Rolled Oats, Baking Powder, Vanilla Extract, Unsalted Butter, Salt, Baking Soda, Brown Sugar, Egg. These oatmeal cookies have a fragrant star anise flavour that adds a unique and delicious twist. They're ideal for a snack or dessert and will impress your friends and family.

Feta and Olive Meatballs - Meat and Poultry - Ground These feta- and green olive-flavored baked ground lamb meatballs.

Vanilla Extract, Fudge Cake Mix, Heavy Cream, Vegetable Oil, Sprinkles, Eggs, Powdered Sugar, Chocolate Chips. These decadent and fun Dark Chocolate Fudge Cake Pops are ideal for any occasion. The rich, fudgy cake is slathered in smooth chocolate icing and topped with colorful sprinkles, making it a show-stopping dessert.

Cardamom Chicken with Salt and Pepper Crust - Meat and Poultry - Chicken Thigh Don't be turned off by the idea of 'just' salt and pepper. The marinade is intense with flavor, but it's the final seasoning of simple salt and pepper that really makes it delicious. Gotta use Kosher salt and freshly ground pepper here, please don't bother with the regular stuff. Such a difference.

Curries - Vegan Coconut-Lentil Curry with Sweet Potatoes With lentils, sweet potatoes, tomatoes, and coconut milk, this delectable vegan curry is packed with Indian flavors. It's simple to make and tastes great over your preferred rice.

Vegetables - Sesame Parmesan Zucchini A quick, simple, and delectable recipe for zucchini. For those who enjoy a little spice in their side dishes, the cayenne pepper adds a little kick and the sesame adds a powerful flavor.

All-Purpose Flour, Baking Soda, Crystallised Ginger, Ground Cinnamon, Ginger, Walnuts, Salt, Unsalted Butter, Granulated Sugar, Baking Powder. These ginger walnut cookies combine spicy ginger with nutty walnuts. They are simple to make and suitable for any occasion.

Appetizers and Snacks - Fruity Fun Skewers A fun, beautiful, and distinctive way to serve fruit at your next party! Try these fruit skewers out with a variety of fruit dips to make them even more exciting.

Olive Oil, Avocado, Salt, Garlic Cloves, Ground Cumin, Red Bell Pepper, Black Beans, Tortillas, Smoked Paprika, Shredded Cheddar Cheese, Cilantro, Chili Powder, Chicken Breasts, Red Onion. These chicken and black bean tacos are a tasty and quick weeknight dinner. The spices give the chicken a smoky, slightly spicy flavor that complements the creamy avocado and tangy cheddar cheese.

Appetizers and Snacks - Granola Bars III Absolutely delicious! Granola bars with honey, nuts and raisins. These make a great snack!

Cumin, Chickpeas, Parsley, Tomato, Red Onion, Paprika, Olive Oil, Salt And Pepper, Hummus, Cloves Garlic. This vegan chickpea and tomato sub is a filling and flavorful sandwich that comes together quickly. The chickpeas are cooked with fragrant spices and served with creamy hummus and fresh parsley on a soft sub roll.

Cumin, Red Onion, Salt And Pepper, Olive Oil, Deveined Shrimp, Lime Juice, Avocados, Cilantro, Chili Powder, Garlic Powder, Corn Tortillas. These shrimp and avocado tacos are a flavorful and refreshing take on traditional tacos. The shrimp are seasoned with a spice blend and cooked until tender and juicy before being served with a bright and zesty avocado salsa. These tacos are delicious and healthy when served on warm corn tortillas and are ideal for any night of the week.

Green Chilli Peppers, Brown Sugar, Salt, Cinnamon, Apple Cider Vinegar, Ground Cloves, Ginger, Red Bell Pepper, Tomatoes, Onion. This homemade chutney jam is a sweet and spicy condiment that goes well with cheese, crackers, sandwiches, and Indian dishes. This jam has a bright and flavorful taste thanks to the combination of ripe tomatoes, onions, red bell pepper, and green chilli peppers. It's simple to make and keeps in the fridge for several weeks.

Ground Cumin, Parsley, Salt And Pepper, Couscous, Olive Oil, Chickpeas, Red Bell Pepper, Vegetable Broth, Mint, Raisins, Lemon Juice, Ground Cinnamon, Red Onion. This vegan couscous and chickpea dish is flavorful and nutritious. It's an ideal weeknight meal that can be easily customized with your favorite vegetables and spices.

Black Pepper, Spinach, Semolina Flour, Tomato Puree, Ricotta, Salt, All-Purpose Flour, Grated Parmesan Cheese, Eggs. This recipe for homemade tri-color pasta ravioli is a tasty and colorful way to enjoy fresh pasta at home. The filling is made with creamy ricotta cheese and Parmesan cheese, and the dough is flavored with beet, spinach, and tomato purees.