Healthy cookware

#healthycookware #healthypan #PFOAfree #nontoxic #safecooking #castironcookware #healthylifestyle #healthyliving #healthycookingathome

Our cast iron wok is completely free from any enamel/synthetic coating, hence the safest tool to cook. This iron kadai will let you relive your memories of traditional taste and aroma. It’s heavy gauge build quality promotes quick and even cooking of your stuff even at low flame.

Pre-seasoned Cast iron dosa tawa is perfect for making crispy dosa

Vedic trends cast iron appam pan comes pre-seasoned ready to use tool for making south Indian recipe like various type of paniyaram, appe, etc.

Benefits of cooking in cast iron cookware

Choosing the right type of APPAM pan can be a tedious job. There are multiple factors to be looked into while making a wise purchase. Size & depth of pits is one of the vital attributes for an ideal choice.

Vedic trends cast iron cookware collection

To make a good dosa, one needs to have a good dosa tawa. There are several factors like material, size, weight, thickness, finish that play a pivot role in selecting the best dosa tawa. An ideal dosa tawa is one that heats evenly & slowly, thereby dissipating heat throughout the tawa & giving that crisp & char to your dosa

Rava idli cooked in cast iron Kadai is not only healthy but also has great taste & traditional Indian flavour. 

Vedic trends pre-seasoned cast iron kadhai with flat bottom is induction friendly

Cast iron flat bottom Kadhai is perfect for induction cooking

Best Cast iron cookware collection

Non-stick pans are coated with Teflon, that is responsible for several health hazards, hence cast iron is the best alternative to it.