This Bread Machine Japanese Milk Bread recipe creates ultra-soft, fluffy loaves — perfect for sandwiches, toast, or enjoying plain.
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@unkillableangel
This Bread Machine Japanese Milk Bread recipe creates ultra-soft, fluffy loaves — perfect for sandwiches, toast, or enjoying plain.

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Looking for a delicious Basic White Bread - Large 2 Lbs. recipe? Learn how to make it with our step-by-step instructions.
The best Apple Pie Recipe you'll find! The homemade pie crust is perfect, and the saucy apple pie filling is as easy and tasty as it gets!
https://youtube.com/shorts/T-spdLuNibc?si=m9HDVJvb72WXYHeu
The thing is, even if you were lucky and your parents taught you how to clean, they probably didn't teach you how to clean the stuff you clean stuff with, like brushes, mops, sponges, rags, and so on. Or how to clean your cleaning appliances, like a dish washer, clothes washing machine, and clothes dryer and its ducts (if you have a ducted dryer), or a carpet cleaner, vacuum, Or how to clean up clean messes, like spilled bleach or detergent.
My parents threw away all of these things (even the vacuum cleaners and the dryer) when they got too dirty to function, because no one even told them THAT they could be cleaned. Cost them thousands of dollars over the years.
All I'm saying is that cleaning is not intuitive, and not knowing how to clean is not a moral failing, but it is something you can learn.
I'm going to reblog this post with resources for learning how to clean things and how to clean cleaning things (I'm not at my desk at the moment). If you have any favorites, please feel free to add them in too!
I like this video because it does a great job of introducing the basic foundations of house cleaning (and because he doesn't use bleach, which is a common allergy in addition to being awful to inhale). He also talks a little about how to clean a vacuum. And why you shouldn't put grease from your pots and pans down the sink drain. I also love that he mentions that different houses and different people have different needs and different versions of what clean and cleaning looks like.
He doesn't mention though that the toilet seat comes off. I take my toilet seat off to clean under the hinges and clean the seat more thoroughly once a quarter.
This is another video from the same guy about cleaning and depression. This advice, especially at the beginning, can feel really really difficult and oppressive to hear. However, I find that it's generally pretty solid. But I'm autistic and so is he, so that gets a massive Your Mileage May Vary stamp on it.
I have a favorite part of this video. It's from 10:52 to 12:36. I think we could all use to hear that. There's a HEFTY pause after that one. I promise the narration does come back.
I'm also going to recommend KC Davis' book "How To Keep House While Drowning"
This is a pair of videos about how to correctly load and use a dish washer.
The first one is a quick 1 minute 30 second overview on loading. I can't find the exact video I'm looking for, so consider this a substitute for that. If I can find the one I'm looking for, I'll swap it in.
The second is a half hour deep dive on dishwashers and detergents. The short form of that is you shouldn't need to pre-rinse anything, detergent pods are overpriced and can cause problems, some dishwashers have a filter in the bottom that needs to be cleaned (but most don't), run your sink until the water is HOT before starting your dish washer, and put a little detergent in the pre-rinse dispenser when you're washing extra dirty dishes (or on the inside of the door if your dishwasher doesn't have a pre-rinse dispenser).
Favorite Scrub Brushes + How to Clean Them. The right tools for cleaning tasks make all the difference! Scrub brushes are great tools and it
Here's a blog post about scrubbing brushes and how to clean them.
And a video for all cleaning tools, including scrub brushes. This video does use bleach. I'll try to find some alternatives to that.
How to clean a front load washer (with bleach). This should be done monthly or every time you wash really soiled clothes.
With expert tips and tricks for all types of washers.
How to clean a top loader (without the removable agitator thing). This should be done every 1-3 months depending on you unit, or every time you wash really soiled clothes.
Regular cleaning of a top-load washing machine will prolong the life of the appliance and leave your laundry cleaner and brighter.
How to clean a top loader (with the removable agitator thing). This should be done every month, or every time you wash really soiled clothes.
This video is for pet owners.
These carpet brushes are a LIFE SAVER if you have dogs. This thing allows me to go from vacuuming about 4 square feet before my vacuum is full to vacuuming half the living room (I don't vacuum often enough. You should vacuum weekly, and I just can't.). I have to unclog the vacuum less often. It fluffs up some of the flat spots in the carpet. And I also use the brush to shampoo my rugs in the spring.
A spot cleaner (or a carpet cleaner with a spot cleaner attachment) is another life saver, ESPECIALLY if you can afford to splurge on a heated one. I see them at Goodwill or at yard sales occasionally, and they're worth picking up. The shark one in the video is great too.
This channel is gold. There's tutorials for cleaning EVERYTHING on there. Just go subscribe!
Gonna throw another potential resource at the end of this very long list, which may be potentially helpful for others like me who loathe videos. It's... the weirdest thing that has genuinely been helpful to me in housekeeping. Absolutely full of useful advice, and bizarrely still relevant in large part. (Though, caveat, research ANYTHING to do with chemicals or cleaning products more complicated than vinegar + lemon + water for modern information.)
It's America's Housekeeping Book (1941). Available for free download on the Internet Archive. (Large PDF file at the link here).
The LISTS y'all. The step by step lists. The emphasis on efficiency and arranging spaces for the least resistance possible. The basic concept of "take a tray or basket into a room when you are tidying up so you can put things that belong elsewhere on it and take them out LATER in ONE GO".
My ADHD-having ass could cry.

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アイスボックスクッキー作ってみた【サウスパーク】 [料理] 初投稿動画。昨年から作りたいと想いを馳せ…やっと実現致しました。 参考にさせて頂いた本http://w...
I was just searching for animatics on niconico and found the video where they made these cookies! There’s also a stop motion animation with the cookies that starts at 7:35. I can hardly read Japanese but it was really cute :)
2024-11-07
just encountered a corner of pinterest with some of the craziest cocktail recipes ive ever seen. i dont drink so idk how these would taste but the names and graphics alone are really getting to me
Why are they naming cocktails like weed strains?
https://youtube.com/shorts/Y1YmUSmIdbQ?si=o8a2FwtYmYdBWe_X

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https://youtube.com/shorts/5FxE5uE_Xt8?si=XbptXkKGcMSYSlHG
Add food coloring prior to/during dough formation/prior to letting bread rise
https://youtube.com/shorts/tD-1o9wnd7k?feature=share
every time i see those posts like ‘what food from a show did YOU always wanna try’ i go lol none? but i just remembered im a liar
i always wanted the fucking soup brock made in the pokemon anime
Hello OP, i don’t have anyway to prove this is the same recipe they make in the shows but i make this to calm my inner kid from wanting the fictional soup:
300gr bacon, beef or chicken. A meat of your choice. These go specially well. I prefer chicken tights. Diced
1 medium onion, diced.
Garlic minced (i used 2-4 pieces depending on size)
300gr carrot, cleaned, peeled and diced.
3 sticks of celery, washed and diced.
800gr potato. Washed, peeled diced in quarters.
1 head of broccoli.
8 cups of stock of your preference. I recommend using the bones of the beef or chicken, but veggies stock works too for a vegetarian or vegan version.
3 tablespoons all purpose flour.
1 cup whole milk. (Almond or rice milk work fine for a vegan option)
½ cup heavy cream. (Skip it for a vegan option)
Salt and black pepper to taste.
½ teaspoon paprika, use the spicy one to get the warmth up a notch in winter.
1 tablespoon fresh chopped coriander. Optional.
1 cup diced gouda or manchego cheese. Optional but really ties all together.
Make sure you have all your ingredients ready and at hand for this one to make sure it comes out nice and tasty!!!
In a pot put water and the bones to prepare your stock (chicken, beef, veggie) You can use premade or bouillon cubes, just make sure its 8 cups worth of broth. In a different pot boil the potatoes until soft.
In a big pot put some butter or olive oil to fry the onion, when it turns a little transparent add the garlic, move constantly.
Add the celery and diced carrots, moving constantly.
The carrot will get a little brighter in color, add the diced meat. Salt and pepper to your taste.
Meanwhile, blend the potatoes with enough stock so your blender wont have trouble blending. If you have a food processor, it’ll be easier.
Ad the remaining stock to you big pot with the veggies and meat, add the broccoli chopped in bite size pieces. Add the paprika and taste for salt and pepper. Let over a medium fire for 10 min.
Separate 3 tbsp of the stock to mix with the flour, set aside. This will be a thickening agent.
Pour the potato mix on the big pot, move to integrate and taste for salt and pepper.
Add the milk and heavy cream. Move with a laddle. Have a final taste and let over low fire for 5 min.
Serve hot and decorate with a pinch of coriander and some cubes of cheese.
ENJOY!
Notes:
I personally prefer to use chicken, love how it goes with potatoes and veggies. Also the tight is very tender and flavorful. With beef you have to be careful not to overcook it or it’ll get gummy and hard to bite, so make adjustments.
VEGAN: could also skip the meat, cheese and heavy cream for a vegan option.
I make it for my younger sister and she loves it. Instead of meat i add some diced, toasted nuts when served. Cashew, pecan and pistachios work nicely.
You’ll have to use 5 tbsp of flour to thicken up the broth a tid bit more without the heavy cream but you can still use a vegan milk.
You can totally skip the coriander, but it adds another dept of flavor.
Do try it with the cheese tho, i promise it’s GODLY. Gouda and manchego are my fave, the melt nicely and have a strong after taste, but i guess any cheese that melts could work.
Finally, if you are like me and like spicy food you can add chopped chili. Serrano and arbol chiles are my go to’s, freshly chopped sprinkled just after serving my bowl.
Hope y'all give it a try and if you have any doubts do ask!
Provecho!
this is literally the best addition i’ve ever gotten to any of my posts thank you so much
Hey I tried this recipe out and I can confirm that it tastes heavenly!!
Can confirm this soup is absolutely divine!
Substituted spinach for broccoli because my partner is not a fan of the latter and used chicken and bacon. Gonna try it again with a nice Italian sausage in place of the chicken next time.

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Tangzhong Milk Bread by 우미스베이킹Umi’s baking
Tangzhong is a roux premixed & cooked for bread
Positively PACKED with flavor, this old fashioned beef stew recipe is the only one you'll ever need. We're confident you will LOVE it!