#vanillapudding

Okay this illustration has a special important meaning to me. That was one of the illustrations in my application portfolio when I took the entrance exam at the art college. One of the examiners pulled out this illustration and asked me what it meant. Then I explained it to her. This is the business office of 4 adult men who invented their own perfume brand with their own fragrances. Beer scent, vanilla pudding scent, chocolate cake scent and funny frish chips scent. 4 extraordinary crazy characters with extraordinary smells. Then the examiner and everyone else laughed. I passed the entrance exam and have been studying at one of the best art schools ever since.

Doodle 1 Cravings ~~

N: Why I don´t have Maids here!!? This sucks! I´m a prince!! Give me what I deserve!!

Well,...I know what you deserve..

N: WHAT!?

Indulge in the heavenly combination of glazed doughnuts, vanilla pudding, mixed berries, and chocolate sauce in this delicious trifle parfait. It's a delightful treat that combines the best of doughnuts with the elegance of a trifle.

Ingredients: 6 glazed doughnuts, chopped. 2 cups vanilla pudding. 1 cup whipped cream. 1 cup mixed berries strawberries, blueberries, raspberries. 1/2 cup chocolate sauce. 1/4 cup chopped nuts optional.

Instructions: In a trifle dish, layer half of the chopped glazed doughnuts at the bottom. Spread half of the vanilla pudding over the doughnut layer. Add a layer of mixed berries on top of the pudding. Drizzle half of the chocolate sauce over the berries. Repeat the layers using the remaining chopped doughnuts, vanilla pudding, mixed berries, and chocolate sauce. Top the trifle with a generous layer of whipped cream. Sprinkle chopped nuts on top for added crunch and flavor optional. Refrigerate for at least 2 hours before serving to allow flavors to meld. Serve chilled and enjoy the delightful doughnut trifle parfait!

Prep Time: 15 minutes

Cook Time: 0 minutes

Indulge in the heavenly combination of glazed doughnuts, vanilla pudding, mixed berries, and chocolate sauce in this delicious trifle parfait. It's a delightful treat that combines the best of doughnuts with the elegance of a trifle.

Ingredients: 6 glazed doughnuts, chopped. 2 cups vanilla pudding. 1 cup whipped cream. 1 cup mixed berries strawberries, blueberries, raspberries. 1/2 cup chocolate sauce. 1/4 cup chopped nuts optional.

Instructions: In a trifle dish, layer half of the chopped glazed doughnuts at the bottom. Spread half of the vanilla pudding over the doughnut layer. Add a layer of mixed berries on top of the pudding. Drizzle half of the chocolate sauce over the berries. Repeat the layers using the remaining chopped doughnuts, vanilla pudding, mixed berries, and chocolate sauce. Top the trifle with a generous layer of whipped cream. Sprinkle chopped nuts on top for added crunch and flavor optional. Refrigerate for at least 2 hours before serving to allow flavors to meld. Serve chilled and enjoy the delightful doughnut trifle parfait!

Prep Time: 15 minutes

Cook Time: 0 minutes

Indulge in the heavenly combination of glazed doughnuts, vanilla pudding, mixed berries, and chocolate sauce in this delicious trifle parfait. It's a delightful treat that combines the best of doughnuts with the elegance of a trifle.

Ingredients: 6 glazed doughnuts, chopped. 2 cups vanilla pudding. 1 cup whipped cream. 1 cup mixed berries strawberries, blueberries, raspberries. 1/2 cup chocolate sauce. 1/4 cup chopped nuts optional.

Instructions: In a trifle dish, layer half of the chopped glazed doughnuts at the bottom. Spread half of the vanilla pudding over the doughnut layer. Add a layer of mixed berries on top of the pudding. Drizzle half of the chocolate sauce over the berries. Repeat the layers using the remaining chopped doughnuts, vanilla pudding, mixed berries, and chocolate sauce. Top the trifle with a generous layer of whipped cream. Sprinkle chopped nuts on top for added crunch and flavor optional. Refrigerate for at least 2 hours before serving to allow flavors to meld. Serve chilled and enjoy the delightful doughnut trifle parfait!

Prep Time: 15 minutes

Cook Time: 0 minutes

Enjoy this tasty Patriotic Trifle Parfait to show your patriotism. Red velvet cake, vanilla pudding, and fresh berries are stacked on top of each other to make a beautiful and tasty treat. Perfect for holiday events!

Ingredients: 2 cups red velvet cake, crumbled. 1 cup blueberries. 1 cup strawberries, sliced. 2 cups vanilla pudding. 1 cup whipped cream. 1/2 cup shredded coconut optional. Patriotic sprinkles for garnish.

Instructions: Put crumbled red velvet cake in parfait glasses to make the base. Put some vanilla pudding on top of the cake. A handful of blueberries should be put on top of the pudding layer. Put a layer of strawberry slices on top of the blueberries. Put more layers on top of each other until the glass is almost full. Add a thick layer of whipped cream on top of the trifle. You can add shredded coconut to the whipped cream if you want to. Add some patriotic sprinkles on top to finish. Put it in the fridge for at least an hour before you serve it.

Prep Time: 20 minutes

Cook Time: 0 minutes