#tastetesting

Kevin taste testing to Ava’s cooking 👩‍🍳

This kid-friendly charcuterie board is a creative and interactive way to introduce children to a variety of flavors and textures. It's perfect for snack time, lunch, or even a simple dinner. The combination of cheese, fruits, veggies, and dips ensures that there's something for every little palate to enjoy.

Ingredients: 2 cups of bite-sized cheese cubes cheddar, mozzarella, and Gouda. 1 cup of sliced pepperoni or salami. 1 cup of baby carrots. 1 cup of cucumber slices. 1 cup of cherry tomatoes. 1 cup of mini pretzels. 1/2 cup of grapes red and green. 1/2 cup of apple slices. 1/2 cup of celery sticks. 1/2 cup of hummus. 1/2 cup of ranch dressing.

Instructions: Put a lot of different small, brightly colored bowls or plates on a big platter or serving board. Place the baby carrots, cucumber slices, cherry tomatoes, mini pretzels, grapes, apple slices, celery sticks, cheese cubes, and pepperoni or salami slices in the bowls or plates in a way that looks good. As dips, put small ramekins of ranch dressing and hummus on the board. Let the kids use toothpicks or small skewers to pick up and eat the different meats and cheeses on the food board. Let the kids have fun putting together their own snack groups and dipping them in the sauces. You can eat your charcuterie board with your kids for lunch, dinner, or as a snack!

Prep Time: 15 minutes

Cook Time: 0 minutes