With their combination of rich flavors from brown sugar, bacon, and molasses, these Baked Beans are the perfect side dish for summer. Ideal for any picnic or barbecue!

Ingredients: 4 cans 15 ounces each navy beans, drained and rinsed. 1 cup ketchup. 1/2 cup molasses. 1/3 cup brown sugar, packed. 1/4 cup apple cider vinegar. 1 onion, finely chopped. 2 cloves garlic, minced. 1 teaspoon dry mustard. 1/2 teaspoon black pepper. 1/2 teaspoon salt. 1/4 teaspoon cayenne pepper. 6 slices bacon, cooked and crumbled.

Instructions: Set oven temperature to 175C 350F. Combine the onion, garlic, dry mustard, ketchup, molasses, brown sugar, apple cider vinegar, black pepper, salt, and cayenne pepper in a big bowl along with the navy beans. Blend thoroughly. Spoon the bean mixture into a baking dish and sprinkle the bacon crumbles over top. Bake for 45 to 50 minutes, or until the beans are bubbly and hot, in an oven that has been preheated. Before serving, take it out of the oven and allow it to cool for a few minutes. Savor these mouthwatering baked beans for a great side dish at your picnic or BBQ!

Prep Time: 15 minutes

Cook Time: 50 minutes

These baked beans are a perfect combination of sweet and savory, with a rich and flavorful sauce. Ideal for barbecues, picnics, or a hearty side dish.

Ingredients: 4 cans 15 oz each of navy beans, drained and rinsed. 1 cup diced bacon. 1 cup diced onion. 1 cup ketchup. 1/2 cup molasses. 1/4 cup Dijon mustard. 1/4 cup apple cider vinegar. 1/4 cup brown sugar. 1 teaspoon Worcestershire sauce. 1/2 teaspoon black pepper. 1/2 teaspoon garlic powder. 1/2 teaspoon onion powder.

Instructions: Set the oven temperature to 175C 350F. Cook bacon in a big skillet until it's crispy. Leave about 1 tablespoon of fat in the skillet after removing excess fat. Add the chopped onion to the skillet and cook it until it becomes transparent. Combine the ketchup, molasses, apple cider vinegar, Dijon mustard, brown sugar, Worcestershire sauce, black pepper, garlic powder, and onion powder in a bowl. In a sizable baking dish, mix the cooked bacon, sauted onion, and drained navy beans. After adding the sauce mixture to the beans, stir to ensure even coating. Bake for one hour, or until the sauce has thickened and the beans are hot and bubbly, in a preheated oven. Before serving, take it out of the oven and allow it to cool for a few minutes. Savor your mouthwatering Best Baked Beans!

Prep Time: 15 minutes

Cook Time: 60 minutes