#rotisseriestyle

Enjoy the flavor of rotisserie-style chicken without the hassle of a rotisserie with this easy slow-cooker recipe. The chicken turns out tender, juicy, and full of flavor, perfect for a hassle-free dinner.

Ingredients: 1 whole chicken 4-5 pounds, giblets removed. 2 tablespoons olive oil. 2 teaspoons paprika. 1 teaspoon garlic powder. 1 teaspoon onion powder. 1 teaspoon dried thyme. 1 teaspoon dried oregano. 1 teaspoon salt. 1/2 teaspoon black pepper. Optional: 1 lemon, quartered.

Instructions: Put garlic powder, onion powder, thyme, oregano, salt, and black pepper in a small bowl. Add the olive oil and mix it all together. Spread the spice mix on the chicken, inside and out. If you want to, put a quartered lemon inside the chicken. Place the chicken in the crock pot. Put the lid on top and cook on low for 6 to 7 hours or high for 3 to 4 hours, or until the chicken is 165F 75C inside and the juices run clear. After the chicken is done, take it out of the slow cooker and let it rest for 10 to 15 minutes. Then you can cut it into pieces. Enjoy while hot!

Prep Time: 10 minutes

Cook Time: 240 minutes