Ideal for people on a Paleo, gluten-free, or vegan diet, these no-bake cookies are a tasty and nutritious treat. They are infused with the delicious flavors of apple and cinnamon and sweetened with real maple syrup.
Ingredients: 1 cup almond flour. 1/2 cup unsweetened shredded coconut. 1/2 cup dried apple slices, finely chopped. 1/4 cup maple syrup. 2 tablespoons coconut oil, melted. 1 teaspoon ground cinnamon. 1/2 teaspoon vanilla extract. Pinch of salt.
Instructions: In a mixing bowl, combine almond flour, shredded coconut, and chopped dried apple slices. In a separate bowl, whisk together maple syrup, melted coconut oil, ground cinnamon, vanilla extract, and a pinch of salt until well combined. Pour the wet mixture over the dry ingredients and stir until a dough forms. Line a baking sheet with parchment paper. Scoop out portions of the cookie dough and shape them into cookies. Place them on the prepared baking sheet. Refrigerate the cookies for at least 30 minutes to firm up. Enjoy your no-bake gluten-free vegan apple cinnamon cookies!
Prep Time: 15 minutes
Cook Time: 0 minutes
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