Ghotab/Qottab Pastry (Persian Walnut Filled Crescents)

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Ghotab/Qottab Pastry (Persian Walnut Filled Crescents)

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Vegan Qottab / Ghottab / Persian Walnut-Filled Pastries
Walnut Filled Persian Pastry - Qottab
Qottab - Persian Almond Pastries Recipe Qotab (Persian: قطاب‎ qottâb) is an almond-filled, deep-fried Persian pastry. It’s prepared with flour, almonds, icing sugar, vegetable oil and cardamom. Some versions of ghotab may contain other ingredients, since most of the best recipes are family secrets that are jealously guarded. #PersianAlmondPastriesRecipes #PersianPastries #PersianPastriesIranian #PersianPastriesRecipes #Qottab #QottabRecipe
New recipe - Qottab - Persian Almond Pastries GET THE RECIPE >>> http://aussietaste.recipes/edible-nuts-and-seeds-information-and-recipes/almonds-edible-nuts-and-seeds-information-and-recipes/qottab-persian-almond-pastries/ Qotab (Persian: قطاب‎ qottâb) is an almond-filled, deep-fried Persian pastry. It’s prepared with flour, almonds, icing sugar, vegetable oil and cardamom. Some versions of ghotab may contain other ingredients, since most of the best recipes are family secrets that are jealously guarded.

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Ghotab Qottab Pastry (Traditional Iranian Walnut Filled Crescents)
Doing research for comic stuff... Has anyone had qottab before? It looks super delicious... I wonder if I can try to make it...
*joy*
My house smells like rose water and all the kitchen counters are covered in biscuits. Noon-Berenji, Haaji-Baadom's and Qottab. The only things missing are my noon-panjereyi!! NAW RUZ!!!
My mother is a legend!!