You've probably bought Pasta Roni at least once in your life. Being real, you've probably got about 4 boxes sitting in the back of your pantry. They're truly easy and oh so cheap. But, after a certain number of times eating them, they just aren't quite as satisfying anymore. So here I offer a recipe that will add just a bit of flare to your usual box of mac.

Ingredients:

-Shells & White Cheddar Pasta Roni along with milk & butter (or margarine)

-Onion Powder

-Garlic Powder

*Optional

-Bacon Bits

-Bread Crumbs

Cook the box as it says to. *When you reduce the heat to medium, add bacon bits if you're going to. 🥓

At the same time that you add the Special Seasoning, add a couple dashes of garlic powder & onion powder. (A dash in this case means about 1/2 teaspoon)

*If you're adding bread crumbs, do it at the end while the sauce is thickening. 🍞

And there you go, a super simple version of something you already know and love 🙃