#onionpowder

Perfect for appetizers served with a dipping sauce.

1lb ground beef

1lb sweet Italian sausage

1/2 cup grated Parmesan

1 cup plain bread crumbs

1 egg

Salt, pepper, onion powder, garlic powder, parsley, basil

Preheat oven to 350 degrees. Combine all ingredients, make meatballs. Brown all sides in a nonstick pan on medium heat, oil not necessary. Once browned, bake in the oven for 15-20 minutes depending on the size of the meatballs. Tip #14 after you have combined all ingredients, make one meatball first to taste test the seasoning; add additional ingredients if desired.

How many times have you made pork chops and they’ve come out dry, tough and chewy? Just like the lamb chops, timing is important. Try this simple recipe for deliciously moist pork chops! P.S... this was another weeknight meal!

5 boneless pork chops, thin

4tbs flour

Garlic powder, onion powder, cayenne pepper, chili powder, paprika, salt, pepper

Olive oil

2 cups chicken stock

Lemon juice

In a shallow dish combine flour and all dry seasoning. Generously coat each chop and shake off excess. Heat pan with olive oil on medium heat. Cook chops for 2-3 minutes on each side. Set chops aside. In the same pan sprinkle leftover flour and allow to cook off in oil and juices. Add stock and roughly 1tsp of lemon juice. Bring to a boil and then reduce to simmer until sauce is thick. If necessary sprinkle additional flour. Add chops back to pan and cook for another 2 minutes spooning the sauce over. Serve with veggies, potatoes, rice or egg noodles. Enjoy!

Impress with this mouthwatering Crispy German Pork Knuckle recipe topped with succulent cherry tomatoes

Savory goodness of this Beef and Rice Bowl with Chickpeas and Corn recipe - a filling dinner option packed with protein and flavor.

That savory vegan popcorn tastes great and is a snack that won't make you feel bad. Nutritional yeast gives it a cheesy taste, and garlic powder, onion powder, and smoked paprika give it a tasty savory kick.

Ingredients: 1/3 cup popcorn kernels. 2 tablespoons coconut oil. 2 tablespoons nutritional yeast. 1 teaspoon garlic powder. 1/2 teaspoon onion powder. 1/2 teaspoon smoked paprika. Salt, to taste.

Instructions: In a big pot, heat the coconut oil over medium-low heat. Put the lid on top of the pot with the popcorn kernels and shake it every so often until the popping stops. Take the popcorn off the heat and put it in a big bowl. Some of the things you can put on the popcorn are smoked paprika, nutritional yeast, garlic powder, onion powder, and salt. Toss the popcorn around so that the seasonings are spread out evenly. Serve and have fun!

Prep Time: 5 minutes

Cook Time: 5 minutes

Perfect summer dish with these delectable BBQ beef ribs, seasoned with a blend of onion powder, smoked paprika, and garlic powder.

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