#lowspoons

Spinach and Potato Bake with Fried Brown Eggs (Low Spoons 2/10)

As a kid, my grandparents brought brown eggs home to me every time they visited Florida. I guess they knew a farm that had them, and this was before they were common to find in grocery stores. Anyway, they were always a treat for my dad and I because my mom doesn’t like Brown Eggs.

For that reason, I haven’t had them since I was a kid. The other day b I have in and got myself a dozen. They’re all for me, and I honestly might start buying them more often. This meal was so rich in flavor! I’m still not over how delicious it was.

Breakfast for dinner? I guess I’ve been watching too much Hannibal. Okay, in truth, I have been binge watching again, and it once more sparked my passion for cooking, even if it’s as simple as breakfast for dinner.

Ingredients: 1 bag Diced potatoes 1 package Frozen buttered spinach Salt Pepper Herbs de Provence 1/3c shredded mozzarella Brown Eggs Butter/margarine

Directions: Season and bake potatoes until one side is brown Stir in defrosted spinach and bake a little longer Stir in mozzarella, continue baking until eggs are done Fry your eggs on stoveb seasoned to taste Serve and enjoy.

Italian Oven Roasted Cauliflower

Wine-Braised Duck Breast with Mushrooms (Low Spoons 3/10)

I made this and froze it immediately so I’m only just now getting to posting it. Sorry. I served it two ways (over tartiflette and mixed into brown rice), both equally delicious. The meat was so tender and juicy. I carved mine off of a whole duck, but you can just buy duck breasts if you’re feeling lazy. That part wasn’t counted toward the spoons for that reason.

Duck Pizza (low spoons 3/10) 

Have leftover duck? I did. I had absolutely no idea what to do with it so I made pizza. There’s no sauce for this delicious mix of sweet and savory. It’s a white pizza made with, believe it or not, fig preserves. It was a complete experiment but it paid off. 

I halved the dough, brie, duck, and mushrooms, reserving the rest to make a “calzone”. If I like it, the recipe will be posted, but just keep that in mind for measurement purposes. Because of that, not all measurements will be listed . Eye it up and do it to your liking. If you want to make a big pizza, use it all, or y’know, you do you.

Blueberry Apple Braid (Low Spoons 3/10)

A quick and easy dessert. The hardest part is working with the dough. It’s only 3 ingredients (5 if you add in the optional.)