Coptis trifolia (american goldthread)

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Coptis trifolia (american goldthread)

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Pumpkin, goldthread, apples again
season 4, episode 7: It's the Great Pumpkin, Sam Winchester
Pumpkin is in the title. In the episode, the brothers find a hex bag containing what Sam claims is an herb called goldthread which has been extinct for 200 years, plus a Celtic coin and a human bone. Later, a girl is drowned/boiled to death while bobbing for apples.
You know pumpkins. You may be pleased to know, additionally, that the fruit of the pumpkin plant is technically defined as a kind of berry called a pepo. The Great Pumpkin specifically is a reference to a Charlie Brown Halloween special and does not appear in this episode.
The name goldthread may refer to any species of the genus Coptis, at least one of which is endangered and several of which have medicinal uses, although none appear to be extinct. If only I had access to Sam’s perpetually reliable sources. The plant in the show has a long, thin, bare stem which has been wrapped around something and then dried, its near end terminating in what looks to me like a large calyx, or perhaps some kind of whorled leaf arrangement, though I am no expert in phyllotaxy. I am not certain of its actual species. I have not been able to find a sure fit for an extinct plant with the common name goldthread. At least pumpkins are real...
I've already listed apple trees; see Apple tree. You know what an apple is. Fun fact: you can eat the whole apple, core and seeds and all. I've done it many times. I think Castiel should eat an apple someday.
Winter made an encore appearance to the Central Appalachians this past week, with some locations above 3000 feet receiving a foot or more of snow. By Friday, all that nasty cold and freezing precipitation had moved out and spring returned with a vengeance today, with temperatures in the upper sixties to low seventies. It was a perfect day to explore the ancient sphagnum bog at Cranesville Swamp Preserve, whose boreal wetlands community owes its existence to the cool temperatures provided by the frost pocket in which it nestles. From top: small cranberry (Vaccinium oxycoccos) and eastern teaberry (Gaultheria procumbens) grow from a sphagnum hummock; lowbush blueberry (Vaccinium angustifolium); eastern skunk cabbage (Symplocarpus foetidus) growing in a damp spot near the bog’s edge; fringed polygala (Polygaloides paucifolia); dwarf ginseng (Panax trifolius); goldthread (Coptis trifolia); and downy serviceberry (Amelanchier arborea).
Goldthread
Today I visited a spot where wonderful things grow. One of them is goldthread. There are just a few of them. While I was there I heard a scarlet tanager singing, first of the year. Magical. I spent years looking at this plant in books and doubting I would ever see it, then a few years ago found it growing here in eastern Pennsylvania. 💚

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🌈 This psychedelic material I found for @leah.ryan did most of the heavy lifting on this Kurt Vonnegut quote, I loved how it looked like a colourful nebula ✨ . . . . . #stitching #embroidery #loop #stitch #crossstitch #embroideryart #hoopart #hoop #quote #quotation #stars #rainbow #kurtvonnegut #vonnegutquote #goldthread #nebula (at Teignmouth, Devon) https://www.instagram.com/p/CQ0JsHzLmq_/?utm_medium=tumblr
Here’s a bit of my style... suggestions on what i should try next?
In her videos, she performs the work of a farmer with the grace of a fairy, impressing with her deep knowledge of food, nature and Chinese culture.
On screen, Li Ziqi’s life seems to defy the rules of reality.
The Chinese internet celebrity is famous for her videos in which she performs the work of a farmer with the grace of a fairy. Her fans on social media platforms, both in China and internationally, including YouTube and Weibo, number more than 58 million.
In one video, she picks flowers on horseback in a red cape, evoking the image of Red Riding Hood. In another, she builds a bamboo furniture set using traditional Chinese techniques.
While the videos have a cinematic quality to them, it’s her deep knowledge of food, nature, and Chinese culture that impresses viewers. She appears to make everything from scratch, going as far as hatching baby ducklings and raising them just to make a sauce from egg yolk.
Li rarely speaks in her videos, and when she does, it’s in the local dialect of her home province, Sichuan.
She also seldom gives interviews. But in our exclusive interview with her, she opens up to us about her life, craft and early struggles as a one-woman band.
“In today’s society, many people feel stressed,” Li says. “So when they watch my videos at the end of a busy day, I want them to relax and experience something nice, to take away some of their anxiety and stress.”
Li grew up with her grandparents in a rural part of Sichuan province in southwestern China. She says she moved in with them after her stepmother mistreated her.
When she was 14, she went to the city in search of work, but she decided to return to the countryside in 2012 to take care of her grandmother.
Four years later, she began filming her life there.
“When I worked in the city, it was about survival,” Li says. “Now when I work in the countryside, I feel like I’m truly living.”
Li’s videos depict her and her grandmother as they go about their daily lives in their modest home. She is often seen preparing elaborate meals for her grandmother using basic ingredients and traditional techniques.
“I simply want people in the city to know where their food comes from,” Li says. “A teacher friend once told me about some students who thought rice grew on trees. So I want kids in the city to know where their food comes from.”
Li is part of a growing field of online video makers in China. The market is competitive, worth an estimated US$6.5 billion and with a potential audience of hundreds of millions.
Video channels depicting rural life are a dime a dozen. One only needs to scroll through TikTok and Kuaishou, a Chinese video app, to find clips of people catching fish with their bare hands, farmers fashioning clothes from burlap sacks and campers going full MacGyver in the wild.
But while many of these videos are fast-paced and cut with quick edits, Li’s videos have an ethereal, cinematic quality to them.
“I think this is just how things happened,” she says. “At first, when I did everything myself, I’d set up a tripod, film and then press stop. That’s why all my shots are on a tripod and don’t move, and that’s why my videos are still filmed this way.”
In her videos, Li often prepares elaborate meals for her grandmother using basic ingredients and traditional techniques.
Her detractors question the one-woman-band premise, but Li brushes it off as sour grapes. Two years ago, she uploaded a behind-the-scenes video showing how she used to operate on her own.
Nowadays, she has help from a videographer and assistant, but she still directs all her videos. During our interview, which Li’s crew filmed, she did not hesitate to give precise instructions on which angle to shoot from and where to stand.
“I’ve always been the director of my videos,” Li says, “from what to film and how to film to how each shot is framed. Often, my videographer only knows what he’s filming on the day of the shoot.”
Video channels in China depicting rural life are a dime a dozen, but unlike Li Ziqi's, many of these videos are fast-paced and cut with quick edits.
The poise that Li displays in her well-polished videos belies a playfulness and spontaneity that only comes out when the camera is off.
While we were hanging out on a bridge, Li tried to pluck a lotus flower that was growing an arm’s length away.
When she couldn’t reach it, she got down on all fours before completely falling on her stomach, laughing and joking in Sichuanese as she desperately tried to touch the flower.
And while Li never utters more than a few words in her videos, off camera, she can be loquacious.
While we were waiting to set up for the shoot, she went on for a good five to 10 minutes on the subject of bamboo.
Once the cameras were ready, she composed herself again.
Viewers often ask whether her videos are real. Indeed, her final pieces are heavily edited — even our interview footage came retouched with heavy filters — but after spending time with her, I believe the question might be moot.
While Li’s videos allow her audience to indulge in a fantasy world, many of the techniques she portrays are grounded in real-world knowledge and come from a genuine desire for the pastoral ideal. The only thing she has sculpted is her on-screen persona.
“I’m just filming my life,” she says. “Or rather, I’m just filming the life that I want.”