Jun 27
May we know the story behind the zucchini on you floor for 4 months???
okay it wasn't on my FLOOR, it was in a brown paper BAG, and I had set it on a surface, but then it blended into my surroundings and I forgot there was a vegetable in the bag. it was one of the really really big ones that we left on the plant for too long, like this one:
when I rediscovered it, the skin had turned from green to yellow, but somehow it was completely fine. not even wrinkly.
#straight up NO MOLD#it became chocolate zucchini bread in the end like I had originally planned for it in the first place#sergle answers#the reason it was in my room instead of the kitchen is that A. it was huge and there was not room in the fridge#and B. my room is air conditioned (window unit) and the kitchen is not. so I'll put stuff in there bc the ambient temperature is better#for storage
