As a healthy and tasty snack, try these home-made dried apple slices. You can eat them on the go or put them on top of oatmeal or yogurt.
Ingredients: 4 medium apples, thinly sliced. 1 tablespoon lemon juice. 1 teaspoon ground cinnamon.
Instructions: Preheat your oven to 200F 93C. Place the thinly sliced apples in a large mixing bowl. Drizzle lemon juice over the apple slices and toss to coat evenly. Sprinkle ground cinnamon over the apples and toss again to distribute the spice evenly. Line a baking sheet with parchment paper. Arrange the coated apple slices on the parchment paper in a single layer, ensuring they don't overlap. Bake in the preheated oven for 2-3 hours, or until the apples are dried and slightly crispy. Check the apples occasionally and flip them over to ensure even drying. Once dried to your desired texture, remove from the oven and let them cool completely. Store in an airtight container to keep them crisp.
Prep Time: 15 minutes
Cook Time: 180 minutes
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