#birthdaybaking

Make a moist and fluffy birthday cake right in your air fryer! This recipe is perfect for celebrating special occasions with a homemade touch.

Ingredients: 1 cup all-purpose flour. 1/2 cup granulated sugar. 1/4 cup unsweetened cocoa powder. 1/2 tsp baking powder. 1/4 tsp baking soda. 1/4 tsp salt. 1/2 cup buttermilk. 1/4 cup vegetable oil. 1 egg. 1/2 tsp vanilla extract. 1/4 cup rainbow sprinkles. Cooking spray for greasing.

Instructions: In a mixing bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt. In another bowl, combine buttermilk, vegetable oil, egg, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in rainbow sprinkles. Preheat your air fryer to 320F 160C. Grease a 6-inch round cake pan that fits inside your air fryer with cooking spray. Pour the cake batter into the greased pan. Place the cake pan in the preheated air fryer basket. Cook the cake at 320F 160C for 25-30 minutes or until a toothpick inserted into the center comes out clean. Carefully remove the cake from the air fryer and let it cool in the pan for 10 minutes. After cooling, remove the cake from the pan and allow it to cool completely on a wire rack. Decorate the cooled cake with your favorite frosting and additional sprinkles. Slice, serve, and enjoy your delicious Air Fryer Birthday Cake!

Prep Time: 15 minutes

Cook Time: 30 minutes

Make a moist and fluffy birthday cake right in your air fryer! This recipe is perfect for celebrating special occasions with a homemade touch.

Ingredients: 1 cup all-purpose flour. 1/2 cup granulated sugar. 1/4 cup unsweetened cocoa powder. 1/2 tsp baking powder. 1/4 tsp baking soda. 1/4 tsp salt. 1/2 cup buttermilk. 1/4 cup vegetable oil. 1 egg. 1/2 tsp vanilla extract. 1/4 cup rainbow sprinkles. Cooking spray for greasing.

Instructions: In a mixing bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt. In another bowl, combine buttermilk, vegetable oil, egg, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in rainbow sprinkles. Preheat your air fryer to 320F 160C. Grease a 6-inch round cake pan that fits inside your air fryer with cooking spray. Pour the cake batter into the greased pan. Place the cake pan in the preheated air fryer basket. Cook the cake at 320F 160C for 25-30 minutes or until a toothpick inserted into the center comes out clean. Carefully remove the cake from the air fryer and let it cool in the pan for 10 minutes. After cooling, remove the cake from the pan and allow it to cool completely on a wire rack. Decorate the cooled cake with your favorite frosting and additional sprinkles. Slice, serve, and enjoy your delicious Air Fryer Birthday Cake!

Prep Time: 15 minutes

Cook Time: 30 minutes

Make a moist and fluffy birthday cake right in your air fryer! This recipe is perfect for celebrating special occasions with a homemade touch.

Ingredients: 1 cup all-purpose flour. 1/2 cup granulated sugar. 1/4 cup unsweetened cocoa powder. 1/2 tsp baking powder. 1/4 tsp baking soda. 1/4 tsp salt. 1/2 cup buttermilk. 1/4 cup vegetable oil. 1 egg. 1/2 tsp vanilla extract. 1/4 cup rainbow sprinkles. Cooking spray for greasing.

Instructions: In a mixing bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt. In another bowl, combine buttermilk, vegetable oil, egg, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in rainbow sprinkles. Preheat your air fryer to 320F 160C. Grease a 6-inch round cake pan that fits inside your air fryer with cooking spray. Pour the cake batter into the greased pan. Place the cake pan in the preheated air fryer basket. Cook the cake at 320F 160C for 25-30 minutes or until a toothpick inserted into the center comes out clean. Carefully remove the cake from the air fryer and let it cool in the pan for 10 minutes. After cooling, remove the cake from the pan and allow it to cool completely on a wire rack. Decorate the cooled cake with your favorite frosting and additional sprinkles. Slice, serve, and enjoy your delicious Air Fryer Birthday Cake!

Prep Time: 15 minutes

Cook Time: 30 minutes

These Birthday Cake Chocolate Chip Cookies are a festive treat that combines the flavors of classic chocolate chip cookies with colorful rainbow sprinkles, making them perfect for celebrations.

Ingredients: 1 cup unsalted butter, softened. 1 cup granulated sugar. 1 cup packed light brown sugar. 2 large eggs. 1 teaspoon vanilla extract. 1 teaspoon almond extract. 3 cups all-purpose flour. 1 teaspoon baking soda. 1/2 teaspoon baking powder. 1/2 teaspoon salt. 2 cups chocolate chips. 1 cup rainbow sprinkles.

Instructions: Preheat the oven to 350F 175C and line baking sheets with parchment paper. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla and almond extracts. In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips and rainbow sprinkles. Using a cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheets, leaving some space between each cookie. Bake for 10-12 minutes, or until the edges are golden but the centers are still slightly soft. Allow the cookies to cool on the baking sheets for a few minutes, then transfer to a wire rack to cool completely.

Prep Time: 20 minutes

Cook Time: 10 minutes