#covidcooking

Cooking thru Covid times

Baby bok choy with mushrooms, sweet and sour chicken, and rice. #covidcooking https://www.instagram.com/p/Cpg0SqDM7jT/?igshid=NGJjMDIxMWI=

I made some lemon vinaigrette. #diy #covidcooking https://www.instagram.com/p/Cmkm1GtM_LD/?igshid=NGJjMDIxMWI=

Dinner is served - homemade chicken soup and medicine hall tea (it’s a Sbux dupe). After I consume this, I’m going to rest a bit and then hopefully everything has cooled enough to go in the fridge. (And yes, the Mittens got a treat of breast meat chicken - they were much better behaved than my Kitty Boys. Odd that ¯\_(ツ)_/¯ ) #cooking #foodie #covidcooking https://www.instagram.com/p/CgIqgoZLxUg/?igshid=NGJjMDIxMWI=

Meatball sandwich with homemade tomato sauce & roasted potatoes. #covidcooking https://www.instagram.com/p/Cc1mNe_MdRT/?igshid=NGJjMDIxMWI=

Dill roasted potatoes with lemon green beans. #covidcooking #toasteroven https://www.instagram.com/p/Cbq-BGfMsE1/?utm_medium=tumblr

pancit with baby bok choy, shiitake mushrooms & Chinese sausage. #covidcooking #pancit #unitednoodles https://www.instagram.com/p/Ca04h8LMsL8/?utm_medium=tumblr

Red lentil soup with grocery-store naan. https://www.allrecipes.com/recipe/139262/lebanese-style-red-lentil-soup/ #covidcooking https://www.instagram.com/p/CZszLjcMTxy/?utm_medium=tumblr