#beyondthemeat

°1 serving of Beyond meat lightly seasoned “chicken” strips, browned In a pan w/ a little avocado oil, then chopped mixed with: ¼ cup diced Dill pickle Red onion Celery 2 tbsp Chipotle just mayo Tons of spices (dill, Mrs dash, garlic powder, pepper, cayenne, whatever you like) Stir to combine, best if eaten the next day . Stir in a little non dairy unsweetened yogurt next day to add creaminess if desired :) 🌿🌿🌿🌿🌿🌿🌿 As seen on my IG @gingergettinggreener I served mine over mixed greens and herbs. Yum! 😋