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It all started with the crepes in pic 3.......#lunch #latelunch #crepes #baconandeggpie #feedingthefamily #nomnom #grainfree #glutenfree #dairyfree #caravancooking #grainfreeandhappykitchen #bright #foodphotos #paleo #veganoptions #cookedsalads #vegetables (at Bright, Victoria) https://www.instagram.com/p/CKYCiMvjPeB/?igshid=jx22myjj9cay
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#kiwianna #baconandeggpie #homemade #butstoreboughtpastry #homegrownherbs #freerangeeggs #SinnocenceKitchen https://www.instagram.com/p/Bn2V2WGn-bm/?utm_source=ig_tumblr_share&igshid=83two9qiu17d
pie attempt
Today I made my very first pie. A Bacon & Egg pie, to be exact. It came out quite tasty, I'm happy to say, but much improvement needed for next time. Things learnt:
Puff pastry is a delightful thing. More than meets the eye when first pulled out of the freezer! (Definitely not #puffatfirstsight)
Use a shallower dish next time. (I never thought I'd ever say this in my life, but, due to the tall nature of the dish I used, there was too much bacon. (!!) With a shallower, wider dish, the proportion of bacon to egg will be much more satisfactory.)
My oven is extra hot. I have to turn the heat down a notch to prevent the top from burning before the whole pie is cooked!
We ended up eating at 8.30! Bit late. I am thankful for Josh's patience.
