i think that if i lived alone i would probably just forget to eat or survive off tuna cans and that's not good

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i think that if i lived alone i would probably just forget to eat or survive off tuna cans and that's not good

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yippiekiyay mfs here is some neurodivergent things that are actually survival mechanisms and iâm tired of pretending theyâre not:
â checking my face/arms/tongue 87 times a day just to confirm iâm not randomly going into anaphylaxis
â eating the same 4 safe foods over and over again because â¨variety is terrifying⨠and granola bars are the only thing standing between me and a breakdown
â needing to pretend itâs 2014 and iâm 13 again because that was the last time my brain felt like a safe place to live
â watching the same 3 comfort shows from when i was a kid because nothing else feels real enough to ground me
â having to convince myself that minor symptoms arenât fatal diseases 6 times a day like itâs my job
â clinging to fan accounts, fictional characters, bands, and online friends like theyâre literal lifelines (because sometimes they are)
â playing Fortnite or drawing for hours because if i stop, the spiral starts
â doing everything i can to stay calm when my brain is screaming âYOUâRE DYINGâ over a fkn skin flake
â reminding myself over and over again that being alive is still the goal, even when my brain makes it feel terrifying
( shoutout to everyone else that is just trying to exist in a body that feels like a trap and a brain thatâs always at war with itself. youâre NOT broken. youâre surviving in the ways you know how. and thatâs valid !!! )
when ur bday is today and u chose the restaurant but youre still worried abt not finding anything you can safely consume bc ur ed has turned up the volume lately ahaha
I need coffee right now, but the arfid brain isnât having it today
Why do some foods look and smell amazing, but as soon as I go to eat them my brain has warnings going off? Like come on, I just want to like rice dishes

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About my arfid
I want to use this blog to kinda help with arfid awareness, even though I know its an extremely small blog. So I guess here is a little about what arfid is like for me. I have the type of arfid that makes me not want to eat due to fear of adverse consequences. So every time I eat my throat feels like its closing and then I have a panic attack. The only things that donât cause this are sâmore pop-tarts and protein bars, which is exactly what I have been living off for 3 months. I can occasionally get myself to eat fries, chips, or like chick-fil-a, but even that is debatable some days.Â
Mine developed because I have anxiety and OCD, both of which manifest in food related ways for me (bad packaging means something wrong with it, its one day expired, doesn't look right, texture slightly different from before, there's something on the utensil or plate so can't use it, etc). So adding up, I just came to avoid food and would rather starve myself then face a panic attack. When I first learned of arfid I was both relieved and a bit upset. Relieved because that meant other people deal with the same thing. I was upset because it falls under eating disorder which has a pretty negative connotation in society. I was worried if I told people why I couldnât eat they would respond with âjust eat something thenâ (which they already say anyways so...)Â
I know my fears are irrational, but that doesnât make it any easier. Instead I beat myself up over it because I think my own fears are weird. I wish I could eat more. My roommates are amazing chefs and always make great food, but instead I decline and eat a pop-tart instead. I finally told one of them about arfid and she was really understanding, and has actually been encouraging me more. But yeah thatâs what itâs like for me, although I know everyone experiences it differently. Â
I can finally eat a plain McDonaldâs cheeseburger and Iâm oddly excited
Didn't get good dinners tonight and can tell I'm sorta shaky already. So like. Got some Mac n cheese. And had some strawberries. So got some good food in me.