Tonight’s dinner was a massive @eatmeatdistrict 100% angus burger made with homemade cole slaw from the @meatmitch BBQ Revolution cookbook, pulled pork, @sargento cheddar cheese, Meat Mitch Whomp barbecue sauce, pickled red onions and homemade pickles in a toasted brioche bun. Talk about a restaurant quality cheese burger!! Wow, this was fantastic. #meatdistrict #eatmeatdistrict #angusbeef #burger #cheeseburger #bbqburger #pulledpork #coleslaw #barbecuesauce #pickles #meatmitch #whomp #fiestaspices #sargento #hamburgerdeluxe #pickledredonions #brioche #sponsored (at Springfield, Missouri) https://www.instagram.com/p/ClKoJa_uOpC/?igshid=NGJjMDIxMWI=