This emo sounding url was created in highschool, k

i just steal them - necessity, solely and make a perfect guacamole

I like big buns and I cannot lie, filled with falafel patties, oh my topped off with some homemade sauce, making burgers like a boss Imma be bigger than ever,  but I love my food to forever.

i think y’all should just scream, and switch to Canadian dream.

my favourite vegan catering venue, announcing their daily menu what are they cooking today, will I order or neigh.

Frank Ocean about the past.

#tbt to my first time sushi making. It’s VEGAN! :D

The vet bill is as high as my paycheck, visit to the cute vegan place? Meh - a rain check Rice, pasta, bread and dough, Cuz I got no money to throw Imma need a second fucking job, To again be a food snob.

I seriously want that hummus toast Refraining only if tied to a whipping post

Calzone is always the answer.

Inside you can find chickpeas and spices, it might be an addiction worse than my vices.

It was two years since I last made a veggie musaka, and i asked myself: what the fuck mothafucka'? Get in that grocery shop, ask no one 'bout their opinions, Buy some fucking veggies, and don't forget the onions.

Bubble Trouble.

So I feel that it's just as valid, to everday make a fucking salad.

Sundays can be fun.

Good stuff in Croatia is olive oil And of course the Tesla coil. While walking through shops a bit unstable I notice the olive oil, and it’s funny label. Dear oil, what it means extra virgin? It’s just language and patriarchy mergin’.

She don’t like trams. Smart girl.

Seniors first.