absorbent.

I first discovered the Marvis line in a hipster general store in Toronto.  I was very surprised by the variety of toothpaste flavours they offered.  Aside from the usual mint and cinnamon, they have liquorice, ginger, and jasmine (as pictured).  As usual, I caved in to curiosity and bought a tube of Jasmin Mint.  I have to admit, a floral toothpaste was a bit of an acquired taste, but in time I really enjoyed it.

This was several years ago.  I have become reluctant to make a habit out of buying expensive toiletries (well, depending on which way the wind blows).  I decided to pick it up again around Christmastime as a treat, since I was able to source some here in Ottawa.  Now that I have entered another decade of my life, I realize that I have to use products that actually work, not just taste or smell nice.  Using Maris toothpaste this time around, I didn't feel like my teeth were being taken care of.  My tooth sensitivity returned with a vengeance, and an exposed nerve has once again exposed itself.  Also, my overnight guests hated it.

In conclusion, designer toothpaste is great and all, but in the future, I will opt for something that ensures me that it's good for me, not out to seduce me.

When I'm not on Tumblr, I am vlogging on YouTube (it's a k-pop channel... tread with caution).  I recently learned the hard way that BB cream isn't enough when you appear in HD.  Holy smokes, was I glossy?  Years ago my vanity would have prevented me from uploading anything that made me look cringeworthy, but it's a good thing I no longer take myself too seriously.

I was still prompted to invest in foundation again.  I haven't actually worn it in years, so I wasn't going for the bells and whistles.  I decided to try Cover Girl Clean, because the price was right, and the label whispered sweet nothings to my greasy-ass skin.

Sure enough, the application was lightweight and kept me matte the whole day.  Way to go, Cover Girl.

Today was the first time I made Russian potato salad.  It has been a staple at my family Easter brunches for years.  And because I live far from home now, I wanted to serve it at our Good Friday party tonight.  It's a really strange mix of ingredients, but honestly... it will always be one of my favourite comfort foods.

7 russet potatoes, peeled and cubed 300 g Hungarian salami, chopped 4 boiled eggs, chopped 15 baby pickles, chopped 1 can (398 mL) peas & carrots 1 cup mayonnaise 1/8 cup vinegar salt & pepper 

Now that I live with my boyfriend, I thought I would have to teach him how to apply hair dye.  I don't think it will be necessary now that foam colour exists.  I'm behind in the times in trying it, because I was getting my hair dyed professionally for a while.  I am very pleased with this product.  It's actually my first time trying anything John Frieda.  The foam goes a very long way.  The plastic gloves are professional grade and tight.  The conditioner is nice and rich.  I noticed that when I was rinsing, my hair felt smooth, and not tight like with other types of hair dye.  Ask me in a couple weeks how the grey coverage goes :)

While building my Demeter Fragrance wish list, I came across these very unusual scent selections.  None of them made my cut sadly, but they're all high-rated from other users.  Now I've seen everything.

I know it sounds like a weird product, but it's so good.  A great twist on the usual peanut butter.  I actually lay in bed last night, dreaming about the next time I should have a taste.  In fact, I'm going to have some after I type this.

I'm a fan of this brand in general.  I try a different jar every time.  Check them out.  They're more than likely in your local organic section.

New favourite perfume:  Pacifica Tuscan Blood Orange.  I picked it up on a whim on my day trip to New York.  I've always been a citrus fan, but this is a more sophisticated and soft take on the usual zest.  To my American neighbors, $10 at your local Wegmans!

http://www.pacificaperfume.com

I bought these last night, and they are seriously tasty things.  My boyfriend and I could have eaten the whole box.  It's like taking a huge bite of cookie dough.  Hopefully anyone outside of Canada can find a worthy substitute.

Butter.  Chicken.  Poutine.