Can you believe the μ μΆ(Lichun, η«ζ₯), which is a super traditional chinese solar calendar dividing up the year in 24 changes in weather, and according to it, spring has already sprung! (Around 2/3-2/4) The calendar is also v popular in Korea culturally too and we often celebrate it with seasonal food.
So for this μ μΆ/Lichun, I drew π²λ¬λ λμ₯μ°κ° (wild chive dwenjang stew) & λ΄λ λΉλΉλ°₯π₯¬ππ₯ (korean spring cabbage bibimbap) - which is the ULTIMATE COMBO FOR REFRESHING & SAVORY & SPICY MEAL to kick start spring veggies growing again πβ¨ Hoping @hmartofficial in NYC will carry λ΄λ soonβ¦.π«Ά
μλ μμ§ μν΄ κ·Έλ¦Όλ λͺ»κ·Έλ Έλλ° λ²μ¨ μ μΆβ¦μκ°μ΄ μ΄λ§λ¬΄μνκ² λΉ¨λ¦¬ μ§λκ°λ κΈ°λΆμ΄μμ π₯Ήβ¨ κ·Έμμ€μ νκ΅μμ λ΄λλΉλΉλ°₯μ΄ μΈκΈ°μΈκ² κ°μλ° λ λΆλ¬μμ¬β¦.μ λ°λ£¨μ¬κΈ° νμΈλ§νΈμμλ λ΄λνμμ£ΌκΈΈβ¦π«Ά κ·Έλ¦¬κ³ λΉκ·Ό λ¬λλμ₯μ°κ°λ κ°μ΄ λ¨Ήμ΄μΌμ₯¬!!!! λ€νν λ¬λλ μκ°λ³΄λ€ κ·Όμ² κ³΅μμμλ? μνν μ μλλΌκ³ μ? (μ΅κ·Όμ 곡μ먹거리 μ±μ·¨ μν¬μ΅ λλ μ΄) π±
















