#umm ali

Settle down, because I’m about to tell how how to make the best dessert that exists on this earth. It’s called umm ali (and no, I don’t know how to spell it, I’m sorry), and I first ate it in 2007 when I was in Egypt with my dad.

We were on a tourist-y boat on the Nile, and there was a buffet. Lots of good food. I ate a whole lot, but NOT the dessert, because the dessert honestly looked like something that had been washed ashore in a sewer or something, you know that white foamy thing? Anyway. Someone said I HAD to try it, so I did, and it was like the heavens opened. The angels wept. It was the closest thing I have ever had to a religious experience.

That, my friends, was umm ali.

I mourned for YEARS that I had been too full to stuff my face with that dessert, back then ... BUT. Then I FINALLY found a recipie that is as close to that one that I can get, and I’m gonna share it with you, here, now. You’re welcome.

First, get some puff pastry (frozen, in sheets; whatever you have, but ca 450-500 g of it, whatever, something like that):

(If they’re whole sheets, cut them up so they’re easier to bake/break apart later)

Bake in the oven, and while you do that, assemble the following ingredients: 1/4 cup of raisins 1/4 cup of slivered almonds 1/4 cup of pine nuts 1/4 cup of pistachio nuts 1/4 cup of coconut

Umm, Ali is a classic Egyptian bread pudding made of crispy puff pastry and creamy sweet milk sauce; it is comforting and filled with nuts such as pistachios, almonds, and pecans, along with raisins and shredded coconut for a wholesome, delicious combination. You're bound to fall in love with!

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Você quer saber mais sobre as comidas típicas do Catar, o país que sediou a Copa do Mundo de 2022? Então, confira esta lista com três receitas deliciosas, nutritivas e cheias de sabor que fazem parte da culinária catar. Além de aprender como prepará-las, você também vai descobrir a informação nutricional e a história de cada uma delas. Vamos lá? Machboos comidas do Catar Machboos é considerado…