#teaevaluation

Mao Cha Evaluation - Wu Long goes through very long fining process that extends all the way till early winter. During tea season, we make rough tea aka mao cha. It is the basis for good tea. Evaluating rough tea takes a true expert. Right after tea season, the highly competitive tea makers of Wu Yi Shan usually engage in rounds of tasting of rough teas to learn from each other and to learn collectively from the season's vintage, as well as making predictions of the finished tea. We are broadcasting live on Zoom tonight of tea makers in Wu Yi Shan get together to evaluate this season’s rough tea. Spaces are limited, claim your spot now. Link in bio. #maocha #teaevaluation #roughtea #tastings #yancha #oolong #clifftea #rocktea #wuyioolong (at Wuyi Mountain) https://www.instagram.com/p/CAQouPFlIQP/?igshid=1qjgml3diiy0m

See you soon at 2pm EST! Tea Evaluation with @echoo_lee_ #teaclass #teaevaluation #learning #tealeaves (at Tea Drunk) https://www.instagram.com/p/B_KxoJqlgi-/?igshid=rmmas2or0ngq

The tea tasting process is the best way to expand your tea education. We look forward to sharing this experience with you during the Amazing Tea Race in our next Virtual Tea Festival, June 20-26. Tickets & info: bit.ly/2021amazingtearace #teatasting #teaeducation #virtaulteafestival #teaevaluation #virtualevent https://www.instagram.com/p/CO_KUIZgphA/?igshid=1xxjfwafv987j

Another round of dry leaf tea evaluation tomorrow Sunday at 2pm EST. Joining me is Richard from @forallthetea 🙌 What can we tell about the teas just by looking at pictures of the dry leaves? Join us tomorrow to find out! #teaexpert #teaevaluation #teaclass #tealeaves #tasting (at Tea Drunk) https://www.instagram.com/p/B_svLigltJ7/?igshid=1esjcrqi9kwhs

See you in about 10 hours at 11am EST for another dry leaf tea evaluation. Joining me is @suiro.teas from Nepal. This afternoons session is still up on our story, see how much one can analyze from just the dry leaves. See you in a bit! #teaevaluation #tealeaves #tasting #tea #learning #teaclass (at Tea Drunk) https://www.instagram.com/p/B_bodYLlDyW/?igshid=1whd0sv963bx4

In less than an hour, we’ll be evaluating 3 teas from @bobjsala live! There’s so much information in just the dry leaves of a tea! Join us 2pm EST #teaevaluation #teaclass #tea #learning #teatasting #whitetea #greentea #redtea (at Tea Drunk) https://www.instagram.com/p/B_aWb44l6iM/?igshid=17ofqwckf2fu6

Thank you @msvickyli for joining us today for the dry leaf tea evaluation! The video is now on our IG story and the teas in yesterday’s post. Joining us tomorrow is @bobjsala and the lovely #xiaobaituzi. See you tomorrow again at 2pm EST! #teaevaluation #tealeaves #tea #learning #teaclass #teatasting #qualitytea (at Tea Drunk) https://www.instagram.com/p/B_X-0MDFaqn/?igshid=1lmurw67dnq5h

Dry leaf Evaluation continues tomorrow at 2pm EST! These are the two teas from @msvickyli who’ll be joining Shunan in analyzing the quality of the tea just through visual inspection of the dry leaves. See you tomorrow! #teaevaluation #tea #learning #teaclass #teatasting (at Tea Drunk) https://www.instagram.com/p/B_V4HTLl1Gf/?igshid=1dmbei4iyiqd1