🇨🇳 TEA EGG The flavor of the tea egg depends on the tea (type and strength) and variety of spices used - five-spice powder adds a savory, slightly salty tone to the egg white, and the tea should bring out the yolk's flavor. Photo: @burmalicious_by_suu . ➡ Submit your local food and tag #tasteatlas . #foodlovers #foodpic #travelblogger #travel #foodblogger #instatravel #instafood #foodie #dish #chef #chefslife #instachef #tasty #golocal #traditional #authentic #egg #teaegg #tea #china #chinese (at China) https://www.instagram.com/p/Bv0HClJF1XZ/?utm_source=ig_tumblr_share&igshid=1ofgw3pmx7lhe












