#strawberry shortbread

National Strawberries and Cream Day

Add the perfect mix of sweet and creamy to your celebrations this National Strawberries and Cream Day, which is held each year on May 21. Fresh strawberries and cream is a great treat to indulge in on a hot day. Plus, as these lovely red berries are in season in May, it is also National Strawberry Month.

History of National Strawberries and Cream Day

Strawberries have been traced back to the Roman Empire. Ancient Romans believed this fruit alleviated symptoms of melancholy, fainting, inflammation, fevers, throat infections, kidney stones, bad breath, attacks of gout, as well as diseases of the blood, liver, and spleen. However, food historians think the Greeks knew about strawberries even before this.

The fruit was also a symbol of wealth and luxury in Victorian England. As they were a perishable food, strawberries were only available in season, increasing their demand. After evolving into a luxury, they began to be served during afternoon tea among the wealthy.

History also tells the tale of how this fruit’s harvest and availability coincided with the Wimbledon tournaments, which is as much about strawberries and cream as it is about tennis. While we still don’t know exactly how this dessert became such an integral part of Wimbledon, some sources credit King George V as the one who introduced this delicious treat to the tennis tournament. Some believe the seasonality and popularity of these red berries played a part in it becoming Wimbledon’s snack of choice.

As for how this quintessentially British dish came to be, stories of its origin say Cardinal Thomas Wolsey, a close confidant to King Henry VIII, was the brains behind it. King Henry VIII’s court fed approximately 600 hungry lords and ladies twice a day. The chef there came up with the idea to pair sweet strawberries and clotted cream together in a dessert that did not require cooking, and voila, a delicious treat was born! Another version of this story says Cardinal Wolsey mixed these two ingredients at a royal banquet, and whatever the royals ate instantly became fashionable. It was even customary for newlyweds to eat strawberries and cream for their wedding breakfast!

National Strawberries and Cream Day timeline

1509 The First Time this Dish was Served

According to rumor, strawberries and cream are first served together by Cardinal Thomas Wolsey at a banquet during Henry VIII's reign.

1550 Its Popularity is Going Strong

Tudor traveler Andrew Boorde publishes an ode to this dish, saying, “Rawe crayme undecocted, eaten with strawberyes or hurtes (whortleberry, bilberry) is a rurall mannes blanket. I have knowen such blankettes hath put men in jeoperdy of theyr lyves.”

Late 18th century First Cultivated Garden Strawberry

What we now call the 'garden strawberry' is first cultivated in this period, in Brittany, France.

1877 Offered at the First Wimbledon Tournament

200 spectators at Wimbledon court are offered strawberries and cream.

2012 Tesco Launches a New Sandwich

British retail company Tesco launches a strawberry and clotted cream sandwich, made of slices of berries between two cream-layered pieces of white poppy seed bread, with a dollop of strawberry jam — this is no longer on the market.

National Strawberries and Cream Day FAQs

Is there a National Strawberry Day?

Each year, on February 27, America celebrates National Strawberry Day.

What months are strawberries in season?

As it is grown in varied locations around the world, strawberries are said to be in season from January to November.

Are strawberries hybrid?

A strawberry is actually a multiple fruit that is many tiny individual fruits embedded into one. Cultivated strawberries, which are hybrids of two parent species, can adapt to different weather and growth conditions.

What is National Strawberry Ice Cream Day?

National Strawberry Ice Cream Day is celebrated on January 15, to pay tribute to one of the choicest flavors of ice cream.

How To Celebrate National Strawberries and Cream Day

Make it, of course!

Read up on the history

Learn the different ways strawberries can be used

Cook a special strawberry and cream dessert your way. Eat it for breakfast, lunch, or even tea. If you want to mix things up further, you can add a little granola for texture, drizzle some chocolate sauce on top, flavor your whipped cream with amaretto liqueur, or even sprinkle some brown sugar on top. You can even channel your inner chef and create a trifle with alternating layers of strawberry, cream, and sweet pastry.

This day gives us a great chance to learn more about the strawberry and how this tempting treat came to be. Reading about the stories that (maybe) led to the creation of this dish, we see how cuisines from around the world can eliminate boundaries and borders.

Preserves! Jams! And much more … this one fruit can be turned into many versatile dishes to satisfy every sweet craving you ever had. Save some for celebrating National Strawberries and Cream Day, while the rest can be used in multiple different ways, as per your needs (or the demands of your taste buds).

5 Fun Facts About Strawberries

The only fruit with seeds on the outside

They herald the spring

They give your workout a little boost

They help your teeth look good too!

They are all over the world

A single strawberry has around 200 seeds, and each one has the genetic potential to become a new variety — that’s why breeders can develop so many varieties.

Strawberries ring in the spring season — in a way, they are the first fruit to ripen during this season.

Strawberries are rich in nitrates, and a study shows people who ate such foods before exercising burned 100 more calories than those who did not.

The fruity acids in these berries help remove stains, which can help whiten your teeth.

These berries are grown around the world and boast more than 600 variants.

Why We Love National Strawberries and Cream Day

Ode to the versatile fruit

This day promotes in-season eating

It makes us happy

We use this day as another excuse to worship this summer fruit. Refreshingly sweet (and sometimes a teeny bit tart), strawberries mixed with clotted and sour cream are a match made in heaven. We would happily celebrate every day as Strawberries and Cream Day if we could. Not only do they tickle our taste buds, but strawberries also bring us so many health benefits. From boosting immunity to increasing HDL (good cholesterol) and lowering blood pressure, strawberries provide us with an array of health benefits.

This day is celebrated in a month when these berries are in season, promoting sustainability and better consumer habits. Not only is in-season produce better for your health — a strawberry grown in May tastes much richer than one artificially ripened in another season — it also helps fulfill your body's needs as per the season's requirements. Plus, buying local is great for the environment, too. Think of how much fuel emissions you are reducing when you buy food that did not have to travel very far to get to you!

Popping these sweet and sometimes tart red fruits into our mouths is tantamount to a taste of happiness. Really! Strawberries are very rich in vitamin C, which is responsible for the production of endorphins in our brain, the hormone that makes you feel happy.

National California Strawberry Day

National California Strawberry Day falls on March 21 and you bet it’s the perfect holiday for nutrition lovers to bask in the fruity deliciousness of one of the world’s favorite fruits — strawberries! A whole day dedicated to strawberries? Why not? Not only does this yummy heart-shaped fruit warm countless hearts and delight bellies, but it’s also packed with goodness benefiting our heart, skin, brain, and much more. National California Strawberry Day was birthed in 1983 by the California Strawberry Advisory Board (now California Strawberry Commission) in celebration of strawberries, which can be enjoyed in a variety of recipes.

History of National California Strawberry Day

We all know strawberries rank among the world’s preferred fruits right now but did you know the existence of strawberries can be traced back centuries? According to popular belief, there are traces of strawberry plants in ancient Rome in 234 B.C., their use then was medicinal — they were used to treat depression, fever, kidney stones, and sore throats. By the 14th century B.C., the tiny rare fruit was cultivated in France. In America, the Europeans first discovered strawberries in 1588. However, the variants of strawberries enjoyed today differ from the earlier ones. In 1712, native strawberries landed in France from Chile they were crossed with European strawberries, and the result was the delicious, large berries enjoyed today.

The small bright, juicy, red strawberry, scientific name — Fragaria ananassa, rumored to be berries just like blackberries and raspberries aren’t really in the botanical sense of the word as they are derived from a single flower with more than one ovary, as compared to true berries from one flower and an ovary with several seeds. Examples of true berries are blueberries, gooseberries, cranberries, grapes, tomatoes, bananas, and peppers.

Strawberries are reputed to deliver a world of goodness: Wade off cancer, boost immunity, boost eye, and brain health, and reduce the risk of cardiovascular disease and stroke, among numerous benefits are loaded with vitamins, fiber, and antioxidants. Plus, strawberries seat comfortably as a low-calorie food too which helps with weight loss. Strawberries are also a highlight as they are dubbed as one of spring’s first fruits.

National California Strawberry Day timeline

234 B.C. Strawberries are First Found in Rome

The strawberry plant is first found in ancient Rome but is used for medicinal purposes.

1588 Europeans First Discover Strawberries

In America, the Fragaria virginiana, a species of strawberry native to North America, is found.

1712 Much Loved Strawberry Hybrid

Owing to a French excursion to Chile, the widely grown garden strawberry is born.

19th Century Strawberry Love Widespread

Fresh strawberries become a luxury, being served with cream, and champagne, among other delicacies.

National California Strawberry Day FAQs

How old is the oldest strawberry?

The royal sovereign dates back to 1892 and is one of the oldest varieties of strawberries that still delights households to date.

What is the sweetest variant of strawberry?

The Alpine Strawberry, also known as the wild strawberry, is small, and super sweet with a distinct flavor; it is easy to cultivate too. Such a delight.

What’s a fun fact about strawberries?

Strawberries belong to the rose family. It’s little wonder they smell just as nice too.

National California Strawberry Day Activities

Learn a new recipe

Enjoy a strawberry treat

Pick your strawberry

Strawberries come in about 600 varieties and can be enjoyed in plenty of ways; you could try the easy strawberry milkshake, perfect for any time of the day. All you need is frozen strawberries, milk, strawberry ice cream, whipped cream, and of course, strawberries.

There are lots and lots of options out there; strawberry sweets, strawberry ice cream, strawberry cakes, chocolate-covered strawberries, and strawberry shortbread cookies. Let your heart guide you!

The sunny weather brings the perfect opportunity to be outdoors picking your summer fruits — strawberries. Quick tip, mornings are best to pick and don’t forget to give yourself a treat once done.

5 Awesome Facts About Strawberries

The first fruits to ripen in spring

Strawberries are a terrific aphrodisiac

Strawberries were a symbol of love

Strawberries stand out

California is a major producer

Strawberries and honeyberries are known as the first fruits to ripen with the welcome of spring.

Just like chocolate, strawberries are known to boost mood, increase libido, and heighten pleasure.

In ancient Rome, strawberries were regarded as the symbol of Venus, the goddess of love.

Strawberries are the only fruit with seeds on the outside and that disqualifies them as berries.

California produces more than 80% of strawberries consumed in North America.

Why We Love National California Strawberry Day

Strawberries are super delicious

It’s the perfect healthy snack

Strawberries are symbolic

This nature’s delight is yummy and can be eaten in a variety of ways. Indulge in smoothies, puddings, ice cream, cake, breakfast fruits, desserts, or after-dinner snacks, depending on your preference.

Strawberries are low in calories so we don’t have to worry about packing extra pounds while enjoying the treat that provides tons of nutritional benefits. We love this!

The delicious treat has long been associated with purity, love, fertility, and rebirth. Go ahead, gift your loved one some strawberries today!

National Shortbread Day

Delicious buttery biscuits, perfect for any occasion, with a crumbly texture that melts in your mouth and a hint of sweetness.

There are very few foods in the world that can make a person think of Scotland quite so strongly as shortbread does. The only other close contender would be haggis–and that food tends to evoke rather mixed sentiments when mentioned to anyone outside of Scotland! Yeah, there are Scotch eggs too, but it seems an important reminder that while they are decidedly British in invention, it is somewhat harder to pin them particularly on Scotland.

Scotch whiskey is a beverage, after all, so it doesn’t really count when it comes to Scottish foods. While no Robert Burns Night observance would be complete without some shortbread, it seems that having a day dedicated to the making and eating of shortbread can’t really be a bad thing on its own.

After all, who doesn’t like shortbread? So now there are two different days where it is delightful (if not compulsory!) to enjoy shortbread. This is true, even though everyone knows that shortbread is good year round and no one really needs an excuse to make and enjoy shortbread on any day of the year!

Now it’s time to celebrate National Shortbread Day!

History of National Shortbread Day

For those who might be wondering about the history of shortbread itself, now is the time to learn a bit about it. As it turns out, shortbread has medieval origins and supposedly Mary, Queen of Scotland, invented modern shortbread in the 16th century by adding sugar to an existing recipe. Rumor has it that these were originally flavored with caraway seeds, but Queen Mary decided to sweeten it up a bit.

Of course, it can’t be verified whether or not that story is true, but it’s a fun idea to go along with. Honestly, that story sounds a bit like one of those popular myths such as George Washington’s cherry tree but, for all anyone knows, it could actually be based in fact.

What is known to be true is that Scotland has been inseparable from shortbread since the 18th century. After all, the first printed recipe for shortbread was published by one Mrs. McLintock back in 1736 and the association has stuck ever since.

While the mid-18th century was a critical period in Scottish history, even something as mundane as a recipe became a marker of national identity. Therefore, it is important to say that shortbread is delicious and is worthy of such an honor.

How to Celebrate National Shortbread Day

Celebrating National Shortbread Day is a delightful pursuit that brings with it thoughts of Scottish Highlands and plaid kilts. For ideas on how to celebrate the day, here are some ways to get started:

Eat Scottish Shortbread

Many people would probably say that the best way to celebrate National Shortbread Day would have to involve shortbread in some form or another! For some, that might mean going out to get those cute little boxes of imported Scottish shortbread in some specialty shops.

This sweet, crumbly, delicate treat is especially delightful when enjoyed with a cup of tea. Either keep it simple by having tea alone or with a friend, or go big and invite over a group of friends and family to celebrate by making and eating far too much shortbread!

Embrace Scottish Culture

Part of celebrating National Shortbread Day involves embracing a variety of cultural traditions and activities that are native to Scotland. This could be something small, like wearing a kilt to work for the day, or something large like taking a trip to Scotland. This would be a great day to spell everything in the British style by adding the ‘u’ (i.e., flavour, favour, labour and humour).

Learn Fun Facts About Shortbread

Made more for special occasions than everyday occurrences, shortbread comes with its own set of Scottish traditions. Learn about some of these bits of trivia and impress friends or coworkers by sharing them on National Shortbread Day:

Shortbread has been typically eaten for weddings, Christmas, New Year, and Burns’ Night, which is the celebration of Scottish poet Robert Burns.

For weddings, sometimes a decorated shortbread cake would be broken over the head of a new bride at the threshold of her new home.

Early on, Scottish bakers worked hard to defend their precious shortbread from being categorized as a ‘biscuit’ in order to keep it from incurring the special biscuit tax imposed by the government.

Shortbread is made in many shapes, including rounds, fingers or triangles (“petticoat tails”) which were reminiscent of the petticoats that would have been worn during the time of Mary, Queen of Scots.

Make Shortbread at Home

Some people might think that buying shortbread is not quite adequate. In this case, why not attempt to make your own version of shortbread right at home?

Although it might seem hard, it’s not really all that difficult to make shortbread. In fact, most recipes are fairly simple, basically involving just one part sugar, two parts butter and three parts flour. It is possible, of course, to add various things to it as well. Anything from dried fruits to chocolate chips to lavender would be a welcomed addition, but the basic recipe remains the same.

National Strawberries and Cream Day

Add the perfect mix of sweet and creamy to your celebrations this National Strawberries and Cream Day, which is held each year on May 21. Fresh strawberries and cream is a great treat to indulge in on a hot day. Plus, as these lovely red berries are in season in May, it is also National Strawberry Month.

History of National Strawberries and Cream Day

Strawberries have been traced back to the Roman Empire. Ancient Romans believed this fruit alleviated symptoms of melancholy, fainting, inflammation, fevers, throat infections, kidney stones, bad breath, attacks of gout, as well as diseases of the blood, liver, and spleen. However, food historians think the Greeks knew about strawberries even before this.

The fruit was also a symbol of wealth and luxury in Victorian England. As they were a perishable food, strawberries were only available in season, increasing their demand. After evolving into a luxury, they began to be served during afternoon tea among the wealthy.

History also tells the tale of how this fruit’s harvest and availability coincided with the Wimbledon tournaments, which is as much about strawberries and cream as it is about tennis. While we still don’t know exactly how this dessert became such an integral part of Wimbledon, some sources credit King George V as the one who introduced this delicious treat to the tennis tournament. Some believe the seasonality and popularity of these red berries played a part in it becoming Wimbledon’s snack of choice.

As for how this quintessentially British dish came to be, stories of its origin say Cardinal Thomas Wolsey, a close confidant to King Henry VIII, was the brains behind it. King Henry VIII’s court fed approximately 600 hungry lords and ladies twice a day. The chef there came up with the idea to pair sweet strawberries and clotted cream together in a dessert that did not require cooking, and voila, a delicious treat was born! Another version of this story says Cardinal Wolsey mixed these two ingredients at a royal banquet, and whatever the royals ate instantly became fashionable. It was even customary for newlyweds to eat strawberries and cream for their wedding breakfast!

National Strawberries and Cream Day timeline

1509 The First Time this Dish was Served

According to rumor, strawberries and cream are first served together by Cardinal Thomas Wolsey at a banquet during Henry VIII's reign.

1550 Its Popularity is Going Strong

Tudor traveler Andrew Boorde publishes an ode to this dish, saying, “Rawe crayme undecocted, eaten with strawberyes or hurtes (whortleberry, bilberry) is a rurall mannes blanket. I have knowen such blankettes hath put men in jeoperdy of theyr lyves.”

Late 18th century First Cultivated Garden Strawberry

What we now call the 'garden strawberry' is first cultivated in this period, in Brittany, France.

1877 Offered at the First Wimbledon Tournament

200 spectators at Wimbledon court are offered strawberries and cream.

2012 Tesco Launches a New Sandwich

British retail company Tesco launches a strawberry and clotted cream sandwich, made of slices of berries between two cream-layered pieces of white poppy seed bread, with a dollop of strawberry jam — this is no longer on the market.

National Strawberries and Cream Day FAQs

Is there a National Strawberry Day?

Each year, on February 27, America celebrates National Strawberry Day.

What months are strawberries in season?

As it is grown in varied locations around the world, strawberries are said to be in season from January to November.

Are strawberries hybrid?

A strawberry is actually a multiple fruit that is many tiny individual fruits embedded into one. Cultivated strawberries, which are hybrids of two parent species, can adapt to different weather and growth conditions.

What is National Strawberry Ice Cream Day?

National Strawberry Ice Cream Day is celebrated on January 15, to pay tribute to one of the choicest flavors of ice cream.

How To Celebrate National Strawberries and Cream Day

Make it, of course!

Read up on the history

Learn the different ways strawberries can be used

Cook a special strawberry and cream dessert your way. Eat it for breakfast, lunch, or even tea. If you want to mix things up further, you can add a little granola for texture, drizzle some chocolate sauce on top, flavor your whipped cream with amaretto liqueur, or even sprinkle some brown sugar on top. You can even channel your inner chef and create a trifle with alternating layers of strawberry, cream, and sweet pastry.

This day gives us a great chance to learn more about the strawberry and how this tempting treat came to be. Reading about the stories that (maybe) led to the creation of this dish, we see how cuisines from around the world can eliminate boundaries and borders.

Preserves! Jams! And much more … this one fruit can be turned into many versatile dishes to satisfy every sweet craving you ever had. Save some for celebrating National Strawberries and Cream Day, while the rest can be used in multiple different ways, as per your needs (or the demands of your taste buds).

5 Fun Facts About Strawberries

The only fruit with seeds on the outside

They herald the spring

They give your workout a little boost

They help your teeth look good too!

They are all over the world

A single strawberry has around 200 seeds, and each one has the genetic potential to become a new variety — that’s why breeders can develop so many varieties.

Strawberries ring in the spring season — in a way, they are the first fruit to ripen during this season.

Strawberries are rich in nitrates, and a study shows people who ate such foods before exercising burned 100 more calories than those who did not.

The fruity acids in these berries help remove stains, which can help whiten your teeth.

These berries are grown around the world and boast more than 600 variants.

Why We Love National Strawberries and Cream Day

Ode to the versatile fruit

This day promotes in-season eating

It makes us happy

We use this day as another excuse to worship this summer fruit. Refreshingly sweet (and sometimes a teeny bit tart), strawberries mixed with clotted and sour cream are a match made in heaven. We would happily celebrate every day as Strawberries and Cream Day if we could. Not only do they tickle our taste buds, but strawberries also bring us so many health benefits. From boosting immunity to increasing HDL (good cholesterol) and lowering blood pressure, strawberries provide us with an array of health benefits.

This day is celebrated in a month when these berries are in season, promoting sustainability and better consumer habits. Not only is in-season produce better for your health — a strawberry grown in May tastes much richer than one artificially ripened in another season — it also helps fulfill your body's needs as per the season's requirements. Plus, buying local is great for the environment, too. Think of how much fuel emissions you are reducing when you buy food that did not have to travel very far to get to you!

Popping these sweet and sometimes tart red fruits into our mouths is tantamount to a taste of happiness. Really! Strawberries are very rich in vitamin C, which is responsible for the production of endorphins in our brain, the hormone that makes you feel happy.

National California Strawberry Day

National California Strawberry Day falls on March 21 and you bet it’s the perfect holiday for nutrition lovers to bask in the fruity deliciousness of one of the world’s favorite fruits — strawberries! A whole day dedicated to strawberries? Why not? Not only does this yummy heart-shaped fruit warm countless hearts and delight bellies, but it’s also packed with goodness benefiting our heart, skin, brain, and much more. National California Strawberry Day was birthed in 1983 by the California Strawberry Advisory Board (now California Strawberry Commission) in celebration of strawberries, which can be enjoyed in a variety of recipes.

History of National California Strawberry Day

We all know strawberries rank among the world’s preferred fruits right now but did you know the existence of strawberries can be traced back centuries? According to popular belief, there are traces of strawberry plants in ancient Rome in 234 B.C., their use then was medicinal — they were used to treat depression, fever, kidney stones, and sore throats. By the 14th century B.C., the tiny rare fruit was cultivated in France. In America, the Europeans first discovered strawberries in 1588. However, the variants of strawberries enjoyed today differ from the earlier ones. In 1712, native strawberries landed in France from Chile they were crossed with European strawberries, and the result was the delicious, large berries enjoyed today.

The small bright, juicy, red strawberry, scientific name — Fragaria ananassa, rumored to be berries just like blackberries and raspberries aren’t really in the botanical sense of the word as they are derived from a single flower with more than one ovary, as compared to true berries from one flower and an ovary with several seeds. Examples of true berries are blueberries, gooseberries, cranberries, grapes, tomatoes, bananas, and peppers.

Strawberries are reputed to deliver a world of goodness: Wade off cancer, boost immunity, boost eye, and brain health, and reduce the risk of cardiovascular disease and stroke, among numerous benefits are loaded with vitamins, fiber, and antioxidants. Plus, strawberries seat comfortably as a low-calorie food too which helps with weight loss. Strawberries are also a highlight as they are dubbed as one of spring’s first fruits.

National California Strawberry Day timeline

234 B.C. Strawberries are First Found in Rome

The strawberry plant is first found in ancient Rome but is used for medicinal purposes.

1588 Europeans First Discover Strawberries

In America, the Fragaria virginiana, a species of strawberry native to North America, is found.

1712 Much Loved Strawberry Hybrid

Owing to a French excursion to Chile, the widely grown garden strawberry is born.

19th Century Strawberry Love Widespread

Fresh strawberries become a luxury, being served with cream, and champagne, among other delicacies.

National California Strawberry Day FAQs

How old is the oldest strawberry?

The royal sovereign dates back to 1892 and is one of the oldest varieties of strawberries that still delights households to date.

What is the sweetest variant of strawberry?

The Alpine Strawberry, also known as the wild strawberry, is small, and super sweet with a distinct flavor; it is easy to cultivate too. Such a delight.

What’s a fun fact about strawberries?

Strawberries belong to the rose family. It’s little wonder they smell just as nice too.

National California Strawberry Day Activities

Learn a new recipe

Enjoy a strawberry treat

Pick your strawberry

Strawberries come in about 600 varieties and can be enjoyed in plenty of ways; you could try the easy strawberry milkshake, perfect for any time of the day. All you need is frozen strawberries, milk, strawberry ice cream, whipped cream, and of course, strawberries.

There are lots and lots of options out there; strawberry sweets, strawberry ice cream, strawberry cakes, chocolate-covered strawberries, and strawberry shortbread cookies. Let your heart guide you!

The sunny weather brings the perfect opportunity to be outdoors picking your summer fruits — strawberries. Quick tip, mornings are best to pick and don’t forget to give yourself a treat once done.

5 Awesome Facts About Strawberries

The first fruits to ripen in spring

Strawberries are a terrific aphrodisiac

Strawberries were a symbol of love

Strawberries stand out

California is a major producer

Strawberries and honeyberries are known as the first fruits to ripen with the welcome of spring.

Just like chocolate, strawberries are known to boost mood, increase libido, and heighten pleasure.

In ancient Rome, strawberries were regarded as the symbol of Venus, the goddess of love.

Strawberries are the only fruit with seeds on the outside and that disqualifies them as berries.

California produces more than 80% of strawberries consumed in North America.

Why We Love National California Strawberry Day

Strawberries are super delicious

It’s the perfect healthy snack

Strawberries are symbolic

This nature’s delight is yummy and can be eaten in a variety of ways. Indulge in smoothies, puddings, ice cream, cake, breakfast fruits, desserts, or after-dinner snacks, depending on your preference.

Strawberries are low in calories so we don’t have to worry about packing extra pounds while enjoying the treat that provides tons of nutritional benefits. We love this!

The delicious treat has long been associated with purity, love, fertility, and rebirth. Go ahead, gift your loved one some strawberries today!

National Shortbread Day

Delicious buttery biscuits, perfect for any occasion, with a crumbly texture that melts in your mouth and a hint of sweetness.

There are very few foods in the world that can make a person think of Scotland quite so strongly as shortbread does. The only other close contender would be haggis–and that food tends to evoke rather mixed sentiments when mentioned to anyone outside of Scotland! Yeah, there are Scotch eggs too, but it seems an important reminder that while they are decidedly British in invention, it is somewhat harder to pin them particularly on Scotland.

Scotch whiskey is a beverage, after all, so it doesn’t really count when it comes to Scottish foods. While no Robert Burns Night observance would be complete without some shortbread, it seems that having a day dedicated to the making and eating of shortbread can’t really be a bad thing on its own.

After all, who doesn’t like shortbread? So now there are two different days where it is delightful (if not compulsory!) to enjoy shortbread. This is true, even though everyone knows that shortbread is good year round and no one really needs an excuse to make and enjoy shortbread on any day of the year!

Now it’s time to celebrate National Shortbread Day!

History of National Shortbread Day

For those who might be wondering about the history of shortbread itself, now is the time to learn a bit about it. As it turns out, shortbread has medieval origins and supposedly Mary, Queen of Scotland, invented modern shortbread in the 16th century by adding sugar to an existing recipe. Rumor has it that these were originally flavored with caraway seeds, but Queen Mary decided to sweeten it up a bit.

Of course, it can’t be verified whether or not that story is true, but it’s a fun idea to go along with. Honestly, that story sounds a bit like one of those popular myths such as George Washington’s cherry tree but, for all anyone knows, it could actually be based in fact.

What is known to be true is that Scotland has been inseparable from shortbread since the 18th century. After all, the first printed recipe for shortbread was published by one Mrs. McLintock back in 1736 and the association has stuck ever since.

While the mid-18th century was a critical period in Scottish history, even something as mundane as a recipe became a marker of national identity. Therefore, it is important to say that shortbread is delicious and is worthy of such an honor.

How to Celebrate National Shortbread Day

Celebrating National Shortbread Day is a delightful pursuit that brings with it thoughts of Scottish Highlands and plaid kilts. For ideas on how to celebrate the day, here are some ways to get started:

Eat Scottish Shortbread

Many people would probably say that the best way to celebrate National Shortbread Day would have to involve shortbread in some form or another! For some, that might mean going out to get those cute little boxes of imported Scottish shortbread in some specialty shops.

This sweet, crumbly, delicate treat is especially delightful when enjoyed with a cup of tea. Either keep it simple by having tea alone or with a friend, or go big and invite over a group of friends and family to celebrate by making and eating far too much shortbread!

Embrace Scottish Culture

Part of celebrating National Shortbread Day involves embracing a variety of cultural traditions and activities that are native to Scotland. This could be something small, like wearing a kilt to work for the day, or something large like taking a trip to Scotland. This would be a great day to spell everything in the British style by adding the ‘u’ (i.e., flavour, favour, labour and humour).

Learn Fun Facts About Shortbread

Made more for special occasions than everyday occurrences, shortbread comes with its own set of Scottish traditions. Learn about some of these bits of trivia and impress friends or coworkers by sharing them on National Shortbread Day:

Shortbread has been typically eaten for weddings, Christmas, New Year, and Burns’ Night, which is the celebration of Scottish poet Robert Burns.

For weddings, sometimes a decorated shortbread cake would be broken over the head of a new bride at the threshold of her new home.

Early on, Scottish bakers worked hard to defend their precious shortbread from being categorized as a ‘biscuit’ in order to keep it from incurring the special biscuit tax imposed by the government.

Shortbread is made in many shapes, including rounds, fingers or triangles (“petticoat tails”) which were reminiscent of the petticoats that would have been worn during the time of Mary, Queen of Scots.

Make Shortbread at Home

Some people might think that buying shortbread is not quite adequate. In this case, why not attempt to make your own version of shortbread right at home?

Although it might seem hard, it’s not really all that difficult to make shortbread. In fact, most recipes are fairly simple, basically involving just one part sugar, two parts butter and three parts flour. It is possible, of course, to add various things to it as well. Anything from dried fruits to chocolate chips to lavender would be a welcomed addition, but the basic recipe remains the same.

National Strawberries and Cream Day

Add the perfect mix of sweet and creamy to your celebrations this National Strawberries and Cream Day, which is held each year on May 21. Fresh strawberries and cream is a great treat to indulge in on a hot day. Plus, as these lovely red berries are in season in May, it is also National Strawberry Month.

History of National Strawberries and Cream Day

Strawberries have been traced back to the Roman Empire. Ancient Romans believed this fruit alleviated symptoms of melancholy, fainting, inflammation, fevers, throat infections, kidney stones, bad breath, attacks of gout, as well as diseases of the blood, liver, and spleen. However, food historians think the Greeks knew about strawberries even before this.

The fruit was also a symbol of wealth and luxury in Victorian England. As they were a perishable food, strawberries were only available in season, increasing their demand. After evolving into a luxury, they began to be served during afternoon tea among the wealthy.

History also tells the tale of how this fruit’s harvest and availability coincided with the Wimbledon tournaments, which is as much about strawberries and cream as it is about tennis. While we still don’t know exactly how this dessert became such an integral part of Wimbledon, some sources credit King George V as the one who introduced this delicious treat to the tennis tournament. Some believe the seasonality and popularity of these red berries played a part in it becoming Wimbledon’s snack of choice.

As for how this quintessentially British dish came to be, stories of its origin say Cardinal Thomas Wolsey, a close confidant to King Henry VIII, was the brains behind it. King Henry VIII’s court fed approximately 600 hungry lords and ladies twice a day. The chef there came up with the idea to pair sweet strawberries and clotted cream together in a dessert that did not require cooking, and voila, a delicious treat was born! Another version of this story says Cardinal Wolsey mixed these two ingredients at a royal banquet, and whatever the royals ate instantly became fashionable. It was even customary for newlyweds to eat strawberries and cream for their wedding breakfast!

National Strawberries and Cream Day timeline

1509 The First Time this Dish was Served

According to rumor, strawberries and cream are first served together by Cardinal Thomas Wolsey at a banquet during Henry VIII's reign.

1550 Its Popularity is Going Strong

Tudor traveler Andrew Boorde publishes an ode to this dish, saying, “Rawe crayme undecocted, eaten with strawberyes or hurtes (whortleberry, bilberry) is a rurall mannes blanket. I have knowen such blankettes hath put men in jeoperdy of theyr lyves.”

Late 18th century First Cultivated Garden Strawberry

What we now call the 'garden strawberry' is first cultivated in this period, in Brittany, France.

1877 Offered at the First Wimbledon Tournament

200 spectators at Wimbledon court are offered strawberries and cream.

2012 Tesco Launches a New Sandwich

British retail company Tesco launches a strawberry and clotted cream sandwich, made of slices of berries between two cream-layered pieces of white poppy seed bread, with a dollop of strawberry jam — this is no longer on the market.

National Strawberries and Cream Day FAQs

Is there a National Strawberry Day?

Each year, on February 27, America celebrates National Strawberry Day.

What months are strawberries in season?

As it is grown in varied locations around the world, strawberries are said to be in season from January to November.

Are strawberries hybrid?

A strawberry is actually a multiple fruit that is many tiny individual fruits embedded into one. Cultivated strawberries, which are hybrids of two parent species, can adapt to different weather and growth conditions.

What is National Strawberry Ice Cream Day?

National Strawberry Ice Cream Day is celebrated on January 15, to pay tribute to one of the choicest flavors of ice cream.

How To Celebrate National Strawberries and Cream Day

Make it, of course!

Read up on the history

Learn the different ways strawberries can be used

Cook a special strawberry and cream dessert your way. Eat it for breakfast, lunch, or even tea. If you want to mix things up further, you can add a little granola for texture, drizzle some chocolate sauce on top, flavor your whipped cream with amaretto liqueur, or even sprinkle some brown sugar on top. You can even channel your inner chef and create a trifle with alternating layers of strawberry, cream, and sweet pastry.

This day gives us a great chance to learn more about the strawberry and how this tempting treat came to be. Reading about the stories that (maybe) led to the creation of this dish, we see how cuisines from around the world can eliminate boundaries and borders.

Preserves! Jams! And much more … this one fruit can be turned into many versatile dishes to satisfy every sweet craving you ever had. Save some for celebrating National Strawberries and Cream Day, while the rest can be used in multiple different ways, as per your needs (or the demands of your taste buds).

5 Fun Facts About Strawberries

The only fruit with seeds on the outside

They herald the spring

They give your workout a little boost

They help your teeth look good too!

They are all over the world

A single strawberry has around 200 seeds, and each one has the genetic potential to become a new variety — that’s why breeders can develop so many varieties.

Strawberries ring in the spring season — in a way, they are the first fruit to ripen during this season.

Strawberries are rich in nitrates, and a study shows people who ate such foods before exercising burned 100 more calories than those who did not.

The fruity acids in these berries help remove stains, which can help whiten your teeth.

These berries are grown around the world and boast more than 600 variants.

Why We Love National Strawberries and Cream Day

Ode to the versatile fruit

This day promotes in-season eating

It makes us happy

We use this day as another excuse to worship this summer fruit. Refreshingly sweet (and sometimes a teeny bit tart), strawberries mixed with clotted and sour cream are a match made in heaven. We would happily celebrate every day as Strawberries and Cream Day if we could. Not only do they tickle our taste buds, but strawberries also bring us so many health benefits. From boosting immunity to increasing HDL (good cholesterol) and lowering blood pressure, strawberries provide us with an array of health benefits.

This day is celebrated in a month when these berries are in season, promoting sustainability and better consumer habits. Not only is in-season produce better for your health — a strawberry grown in May tastes much richer than one artificially ripened in another season — it also helps fulfill your body's needs as per the season's requirements. Plus, buying local is great for the environment, too. Think of how much fuel emissions you are reducing when you buy food that did not have to travel very far to get to you!

Popping these sweet and sometimes tart red fruits into our mouths is tantamount to a taste of happiness. Really! Strawberries are very rich in vitamin C, which is responsible for the production of endorphins in our brain, the hormone that makes you feel happy.

National California Strawberry Day

National California Strawberry Day falls on March 21 and you bet it’s the perfect holiday for nutrition lovers to bask in the fruity deliciousness of one of the world’s favorite fruits — strawberries! A whole day dedicated to strawberries? Why not? Not only does this yummy heart-shaped fruit warm countless hearts and delight bellies, but it’s also packed with goodness benefiting our heart, skin, brain, and much more. National California Strawberry Day was birthed in 1983 by the California Strawberry Advisory Board (now California Strawberry Commission) in celebration of strawberries, which can be enjoyed in a variety of recipes.

History of National California Strawberry Day

We all know strawberries rank among the world’s preferred fruits right now but did you know the existence of strawberries can be traced back centuries? According to popular belief, there are traces of strawberry plants in ancient Rome in 234 B.C., their use then was medicinal — they were used to treat depression, fever, kidney stones, and sore throats. By the 14th century B.C., the tiny rare fruit was cultivated in France. In America, the Europeans first discovered strawberries in 1588. However, the variants of strawberries enjoyed today differ from the earlier ones. In 1712, native strawberries landed in France from Chile they were crossed with European strawberries, and the result was the delicious, large berries enjoyed today.

The small bright, juicy, red strawberry, scientific name — Fragaria ananassa, rumored to be berries just like blackberries and raspberries aren’t really in the botanical sense of the word as they are derived from a single flower with more than one ovary, as compared to true berries from one flower and an ovary with several seeds. Examples of true berries are blueberries, gooseberries, cranberries, grapes, tomatoes, bananas, and peppers.

Strawberries are reputed to deliver a world of goodness: Wade off cancer, boost immunity, boost eye, and brain health, and reduce the risk of cardiovascular disease and stroke, among numerous benefits are loaded with vitamins, fiber, and antioxidants. Plus, strawberries seat comfortably as a low-calorie food too which helps with weight loss. Strawberries are also a highlight as they are dubbed as one of spring’s first fruits.

National California Strawberry Day timeline

234 B.C. Strawberries are First Found in Rome

The strawberry plant is first found in ancient Rome but is used for medicinal purposes.

1588 Europeans First Discover Strawberries

In America, the Fragaria virginiana, a species of strawberry native to North America, is found.

1712 Much Loved Strawberry Hybrid

Owing to a French excursion to Chile, the widely grown garden strawberry is born.

19th Century Strawberry Love Widespread

Fresh strawberries become a luxury, being served with cream, and champagne, among other delicacies.

National California Strawberry Day FAQs

How old is the oldest strawberry?

The royal sovereign dates back to 1892 and is one of the oldest varieties of strawberries that still delights households to date.

What is the sweetest variant of strawberry?

The Alpine Strawberry, also known as the wild strawberry, is small, and super sweet with a distinct flavor; it is easy to cultivate too. Such a delight.

What’s a fun fact about strawberries?

Strawberries belong to the rose family. It’s little wonder they smell just as nice too.

National California Strawberry Day Activities

Learn a new recipe

Enjoy a strawberry treat

Pick your strawberry

Strawberries come in about 600 varieties and can be enjoyed in plenty of ways; you could try the easy strawberry milkshake, perfect for any time of the day. All you need is frozen strawberries, milk, strawberry ice cream, whipped cream, and of course, strawberries.

There are lots and lots of options out there; strawberry sweets, strawberry ice cream, strawberry cakes, chocolate-covered strawberries, and strawberry shortbread cookies. Let your heart guide you!

The sunny weather brings the perfect opportunity to be outdoors picking your summer fruits — strawberries. Quick tip, mornings are best to pick and don’t forget to give yourself a treat once done.

5 Awesome Facts About Strawberries

The first fruits to ripen in spring

Strawberries are a terrific aphrodisiac

Strawberries were a symbol of love

Strawberries stand out

California is a major producer

Strawberries and honeyberries are known as the first fruits to ripen with the welcome of spring.

Just like chocolate, strawberries are known to boost mood, increase libido, and heighten pleasure.

In ancient Rome, strawberries were regarded as the symbol of Venus, the goddess of love.

Strawberries are the only fruit with seeds on the outside and that disqualifies them as berries.

California produces more than 80% of strawberries consumed in North America.

Why We Love National California Strawberry Day

Strawberries are super delicious

It’s the perfect healthy snack

Strawberries are symbolic

This nature’s delight is yummy and can be eaten in a variety of ways. Indulge in smoothies, puddings, ice cream, cake, breakfast fruits, desserts, or after-dinner snacks, depending on your preference.

Strawberries are low in calories so we don’t have to worry about packing extra pounds while enjoying the treat that provides tons of nutritional benefits. We love this!

The delicious treat has long been associated with purity, love, fertility, and rebirth. Go ahead, gift your loved one some strawberries today!