#spinach wraps

Grilled Vegetable & Hummus Wraps. 

Zucchini (1), Red Bell Pepper (1), Green Onion (1 bunch), Red Onion (1), Feta cheese (1 cup), Thyme (1/4 bunch), Cracked black pepper (Dash), Watercress (2 cups), Spinach Wraps (4-5), Chick peas (24 ounces), Sesame oil (2 ounces), Lemon (2), Olive oil (1 cup), Garlic (4 cloves), Cumin (dash), Paprika (dash), Salt & pepper (dash). 

Make Hummus: Mix  garlic, chic peas, sesame oil, olive oil, cumin, paprika, and olive oil in food processor until smooth. If too clumpy add more olive oil. Mix with lemon juice and spices. 

Make grilled vegetables: Slice peppers, zucchini, red onion & green onion and grill; then julienne. Toss with feta, black pepper, and thyme. 

This spinach wrap is a flavor-packed dish that combines the delicious flavors of fresh vegetables, savory turkey ham, and chicken teriyaki, all wrapped up in a soft and nutritious spinach tortilla. The wrap is elevated by the addition of three delicious sauces – custard sauce, tartar sauce, and sriracha mayo – which add a creamy, tangy, and spicy kick to the dish. This wrap is perfect for a quick…