SELEUSS - DUNKEL SCHWARZ 100% + ROASTED CACAO NIBS
BATCH#: 1684, 1687
Our darkest ganache, made with organic cream, a special XOCO100™ Organic Cacao blend from Uganda, Ecuador and Peru, with hints of red fruit and nutty notes, with a touch of Muscovado and DUNKEL (Dark) Malts, for a unique dark chocolate with tastes of sweet malt, and deep chocolate. Enrobed in our XOCO90™ Series Dark Chocolate at 97%+ and rests on a bed of Roast Cacao Nibs from Ivory Coast. (1684,1687) Pairing: Your favorite Dunkel Beers, or Coffees. SUPERIOR TASTE AWARD 2023: 2-STARS
DUNKEL SCHWARZ 100% INGREDIENTS: Chocolates (Cacao Beans, ORGANIC CACAO BEANS, Cacao Butter, ORGANIC CACAO BUTTER, Sugar, ORGANIC SUGAR, SOY & Sunflower Lecithin, Vanilla), dunkel (dark) malts, Organic Cream, Glucose, DARK MUSCOVADO SUGAR. RESTS ON A BED OF: ROASTED CACAO NIBS (ROASTED CACAO BEANS). CONTAINS: gluten. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. INGREDIENTS FROM: USA, UGANDA, ECUADOR, FRANCE, VIETNAM, IVORY COAST, PERU, MAURITIUS.










