Nov 13, 2019
Shepherds pie (with pie crust on bottom for an extra crunch)
Meat filling: ground beef, carrot, onion, celery, red wine, beef broth, little bit of flour, and seasoning mix (including umami seasoning, garlic, thyme, and more.)
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Shepherds pie (with pie crust on bottom for an extra crunch)
Meat filling: ground beef, carrot, onion, celery, red wine, beef broth, little bit of flour, and seasoning mix (including umami seasoning, garlic, thyme, and more.)
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Dutch Apple Galette
A galette is a free form pie. It is rustic and organic. Perfect for someone who does not own a pie tray and doesn’t want to purchase a disposable one. This galette is a mash up of a dutch apple pie and a galette. A perfect combo for people who love crumbles and pies. Its easy and looks amazing. Prepare the filling by peeling and slicing the apples thinly. I like using a mixture of different…
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Celebrate the start of Autumn and the end of summer fruits with this delicious rustic pie - Natalie
Rustic Blackberry Pie | Relish
Plates and Platters | Food, photography and stories on We Heart It. http://weheartit.com/entry/82965545
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Plates and Platters | Food, photography and storiesÂ
© 2013 Kelli Oliver
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