This Roasted Pear Ricotta Pizza is a great mix of sweet and savory tastes. The roasted pears add a light sweetness that goes well with the crunchy walnuts and creamy ricotta cheese. With a drizzle of honey on top, this pizza is perfect for a cozy dinner or a special event.
Ingredients: 1 pre-made pizza dough. 2 ripe pears, thinly sliced. 1 cup ricotta cheese. 1/2 cup shredded mozzarella cheese. 1/4 cup chopped walnuts. 2 tbsp honey. 1 tbsp olive oil. Salt and pepper to taste. Fresh thyme leaves for garnish.
Instructions: Set the oven to 425F 220C and heat it up. On a pizza stone or baking sheet, roll out the pizza dough. Put ricotta cheese, salt, and pepper in a bowl and mix them together. Cover the pizza dough with the ricotta mixture. Put the sliced pears on top of the ricotta. Add some chopped mozzarella cheese on top of the pears. Spread honey on top of the pizza. Add chopped walnuts on top of that. Put olive oil on top of the pizza. Add pepper and salt to taste. It should be baked in a hot oven for 15 to 20 minutes, or until the crust is golden brown and the cheese is bubbly. Take it out of the oven when it's done and let it cool down a bit. Before serving, sprinkle with fresh thyme leaves. Cut it up and enjoy!
Prep Time: 15 minutes
Cook Time: 20 minutes
Dental 3d
