#rcyus

DINNER IN BOSTON by Raw Chef Yin Here’s what I made for dinner tonight in Boston! I’m in the US to present a talk + demo + tasting at a private event ie the MIT Bootcamp Alumni Reunion next week! The ingredients: RAW ~ organic rainbow carrots ~ spring mix salad ~ cashew yoghurt ~ avocado + miso ~ grated zucchini ~ heirloom tomatoes ~ chilli flakes ~ storebought sauerkraut COOKED vegetable curry ~ kale ~ cherry tomatoes ~ carrots ~ Heirloom tomatoes ~ cumin ~ coriander ~ turmeric ~ black pepper ~ chilli ~ garlic powder ~ cashew yoghurt ~ miso ~ pink salt Really energising, nourishing and refreshing! I’m here for a week, does anyone have any vegan places to suggest I visit? . . . . #rcyUS #boston #vegansofboston #bostonvegan #vegansinboston #boston #rainbowcarrots #sauerkraut #rawvegan https://www.instagram.com/p/B9c77vMpv6m/?igshid=3q8p3zkj5r8t

Made it to @cinnamonsnail today for a packed lunch!! Heard so much about them we had to try some of the vegan goodies. I really enjoyed the 2 Asian sides! -😋Kimchi Tater Tots Served with Gochujang, scallions, and sriracha mayo. . -😋Peking Tempeh Tots With tamarind plum reduction roasted tempeh, wasabi mayo, black sesame gomasio, and scallions. $6.25 😍 I didn't expect to like the donuts that much as I don't really have a sweet tooth anymore but whoa the Raspberry Cheesecake donut was GOOD💚💚💚💚 Will put up a full vid when I have time of @cinnamonsnail. In the meantime, watch my IG stories for a glimpse of what we ate😁👀 #rcyUS #cinnamonsnail #vegandonut #vegandonuts #vegans #veganfoodie (at The Cinnamon Snail) https://www.instagram.com/p/B9KxKA6pPM_/?igshid=7imzfqd2c6xf

Super happy to be able to have more raw food now we have a beautiful apartment and kitchen all to ourselves in New Jersey. Made this for late breakfast (11am) and feeling supercharged by so much goodness. Ate in for all 3 meals yesterday too and my digestion is way better because the food is oil-free and very much whole foods and high raw. INGREDIENTS: ~ Acai ~ banana ~ wild blueberries ~ cacao powder ~ cacao nibs ~ coconut flakes ~ filtered water No refined sugar either, the banana is good enough to give it some sweetness. Also because the bananas are organic, I blended in the peel as well into the acai and water. What's your favourite clean eating breakfast? . . . #rcyUS #rawfood #rawchef #acaibowl #wildblueberries #organic #veganbreakfast #cleaneating #cleanfood https://www.instagram.com/p/B9Hm6oxpJs-/?igshid=16nf64uyq8fr7

NEW JERSEY Day 1! 🇺🇲🇺🇲🇺🇲 With the kindness and generosity of @earlyretirementabroad and Paul, we have access to a lovely apartment, full kitchen and lots of fresh produce in New Jersey. Made lunch today: ~ raw vegan salad - basil, spinach, cherry tomatoes, carrots ~ cooked curry - kale, tomato, carrots, kidney beans, lots of spices, almond milk, coconut aminos, cashew yoghurt ~ selection of vegan cheese from ~ grilled spelt & vegan cheese sandwich Nice to be able to have some homecooked, nourishing food again! Looking forward to explore NYC more - I want to visit MOMA, the Met, Central Park, watch a show on Broadway, catch a stand-up comedy, take a pix at Times Square and meet up with more vegan chefs :) Exciting week ahead. Let me know what else you think I should be doing in New Jersey/New York City. .🗽😉 . . #rcyUS #homecooked #vegancurry #newjersey #vegansinnewjersey #vegansofnewjersey #vegannewyork #newyorkvegans #vegancheese (at Fort Lee, New Jersey) https://www.instagram.com/p/B9FQUn7p_Av/?igshid=1linrjjrb6m75

Decisions, decisions! Our wonderful host Chloe of Chalet at 17 in Bell CANYON in California asked me to choose whatever we wanted for lunch! Everything is VEGAN. 💚💚💚 #rcyUS #vegans #vegansofusa #california #bellcanyon #vegansofig #veganfood #vegansofinstagram #veganfoodlovers (at Bell Canyon, California) https://www.instagram.com/p/B8_8bSrJVUe/?igshid=unr8r7oxqhqg

LOCALLY SOURCED | PLANT BASED | ORGANIC at @thekindsage Our first meal in LA - hanging out with @nishasue & @seanrainey at Sage Bistro for some delicious raw vegan food! 1. Raw Bowl: gluten-free, soy-free USD16 Massaged kale, sliced apples, spicy pickled cabbage, avocado, tomato, onion, cucumber, carrot, cashew dill 'cheese' and cashew alfredo sauce w/ raw hot sauce on the side 2. Raw Tacos ala carte: gluten-free USD8 Walnut cranberry "meat", dark chili powder, sun-dried tomato cashew 'cheese', guacamole, jicama and pico de gallo in a lettuce taco shell w/ spicy raw sauce and a lime wedge 3. Asian Kelp Noodle Salad - gluten-free USD16 Marinated tofu, almond butter ginger dressing, edamame, cucumber, carrot, avocado, orange, cabbage & romaine topped w/ roasted almonds, sesame seeds & crispy onions 4. Raw Cake - White Chocolate USD9 Blueberry & Ginger Kombucha USD8 Totally enjoyed this especially since I’ve been having a bit too much cooked food on this trip. 👍👍👍 Sage Vegan Bistro @thekindsage 1700 W Sunset Blvd Los Angeles, CA 90026 (213) 989-1718 💚💚💚 #rcyUS #vegan #thekindsage #LAvegans #vegansofLA #vegansinLA #rawfood #rawvegan #rawveganchef (at Sage Plant Based Bistro) https://www.instagram.com/p/B8-nJxwp1pi/?igshid=26t5n1137wfu

Hello from Beverly Hills!✨✨✨ Thank you for taking us around yesterday @baliantaksu 🙏 . . #rawchefyin #rcyUS #vegans https://www.instagram.com/p/B866cYQp5jr/?igshid=v27ohqj9nm06

VEGAN BUTTERNUT SQUASH RISOTTO by Kim Lipton Our host Kim made us vegan dinner. Yummmmm! This has: ~ butternut squash ~ maitake mushroom ~ kale ~ red bell pepper (i think!) Thanks so much Kim . . . #rcyUS #berkeley #vegan #veganrisotto #kale #maitake #mushrooms #maitakemushrooms (at Berkeley, California) https://www.instagram.com/p/B8sdH9Gpwg_/?igshid=1omreqmdn8hoo