#quincejam

Good morning! Do you start your day with a sweet or savoury breakfast? I like the mix of goats labneh with quince jam or fig jam.you might find this a bit unusual. We used to have a regular at Amouls who would have the mix of fig jam and labneh every day for breakfast, so we called it after her. Combinations you might think don’t work, try it you will be surprised. Have a great day! #goatslabneh #figjam #quincejam #avocado #breakfast #brunchtime #lebanesefood #lebanesebreakfast #amoulsrecipes https://www.instagram.com/p/CHaQbP7pNcE/?igshid=2dzpskhej6hv

"Season of mists and mellow fruitfulness... #nomadesgourmandes #quince #foodiesofinstagram #foodie #quincejam #foodblogger #recette #jam #recipes #foodphotooftheday #strawberries #springrecipes #orchard #cuisine #chef #blog #fruits #fruit #autumn #traditionalfood #healthylifestyle #vegetarianrecipes #romanianfood #vietnamesefood #travelblogger #beautyblogger #healthyfood #fall #autumnrecipe #instafood https://www.instagram.com/p/CFWaBqxoGTZ/?igshid=1wqriv1qvfrp2

I was walking into a Turkish food shop when I came face to face with this forgotten fruit : Quince . My parent and grand parents had a tree of those “Golden Apple “ in their back garden and used to do jam ( the fruit is not good to be eaten raw). I didn’t hesitate a second and bought 5 pieces ( 1,6kg) and decided to cook a spicy jam with it. Nothing better than vanilla, cinnamon, nutmeg, cloves and star anise ( all spices that I bring back from my regular trip to Indonesia) to complement the delicate pear fragrance of this forgotten beauty ! It’s a bit of work but the result is worth it !

#maplewalnut #scone, #quincejam (at Ellsworth)

#teatime #bestfirend #quincejam (Ispanaq Fast Food)

Next up some quince jam for the charcuterie board next weekend. Thanks @twinislandcider will save you some #woodsonpender #quince #quincepaste #quincejam #penderisland #airstreams #airstream #glamping #coffeekitchen (at WOODS on Pender)

nah, barry and kara are pure untarnished innocent sunshine, they totes pay and over tip as they do their fly/runbys.

One of our very special #limitededition preserves: Quince Jam. It showcases the delicate flavour of quince, with stewed pieces set in its own jelly. When you cook quince low and slow it turns a deep red colour and the fragrance is lovely and complex. Snag one of the last jars at @makerspacenorth this Saturday for Be Wild & Free Maker's Market 10-4. @thefreewheelingcurator #handmade #quincejam #quince #coing #morabayebeh