My “Comment Of The Day” comes from Christine. “This was by far the most exquisite fruit dessert- from the pate brisee to the frangipane to the caramelized plums. And it presented beautifully! I prepared all three steps ahead of time, assembled and popped it into the oven just before dinner. I can’t wait to try a caramelized apple version!” Thanks so much, Christine! It reminds me that I have plums in my fridge to make this gorgeous dessert again! You can too! Here’s the link: https://urbnspice.com/my-recipes/dessertsandsweets/caramelized-prune-plum-frangipane-galette/ . . . #commentoftheday #pruneplums #galette #thanksgiving #linkinbio #thanksgivingdinner #thanksgivingdessert #thanksgivingdesserts #thankful #comment #dessert #desserts #dessertsofinstagram #pastrychef #patebrisee #plums #plumdesserts (at Kelowna, British Columbia) https://www.instagram.com/p/CGKs9IoBF-V/?igshid=ubmaj92hle2m
