2years ago I packed my bags and moved halfway across the world to pursue my dreams.It was hard moving away from the life I had family and friends and starting my new life as a culinary student. From learning new skills and perfecting my old tricks, to making new friends and learning only from the best, this journey has been phenomenal. I must say it is a bitter sweet feeling leaving this great institution. Though not everyday was daises and roses i'd like to thank God for seeing me through it, My parents who basically made this dream a reality, to my siblings my loves for always being there to talk to. To the amazing friends i have made. 😁Thank you! I'm now ready to take over this culinary scene. 👯🔪#WW #chefs #cheflife #culinaryarts #culinaryschool #pergl #pasadena #la #TB (at Le Cordon Bleu)
