#oreostuffed

Indulge in the rich combination of brownie batter and Oreo cookies with these delicious stuffed cookies.

Ingredients: 1 cup butter, softened. 1 cup granulated sugar. 1 cup brown sugar, packed. 2 large eggs. 1 teaspoon vanilla extract. 2 cups all-purpose flour. 1 cup cocoa powder. 1 teaspoon baking soda. 1/2 teaspoon salt. 1 cup chocolate chips. 1 package Brownie Batter Oreos.

Instructions: Preheat the oven to 350F 175C. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until well combined. Beat in the eggs one at a time, then stir in the vanilla extract. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Fold in the chocolate chips. Scoop spoonfuls of cookie dough and flatten them slightly. Place a Brownie Batter Oreo on top of each flattened dough portion. Cover the Oreo with another flattened portion of dough and seal the edges, ensuring the Oreo is fully enclosed. Place the stuffed cookie dough balls on a baking sheet lined with parchment paper. Bake in the preheated oven for about 10-12 minutes. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Prep Time: 20 minutes

Cook Time: 12 minutes

Everytime I have my bake sales, Oreo Stuffed Chocolate Chip Cookies are always a BIG hit. Why wouldn't they be!? It's a cookie inside a cookie, an inception cookie! I'm always stuck with the dilemma if I either want a Oreo or a chocolate chip cookie so why not have both? This delicious cookie is definitely sent from heaven.

What you'll need:

1 cup or 2 sticks of butter (softened)

3/4 cup of brown sugar

1 cup of granulated sugar 

2 eggs (large)

1 tablespoon of pure vanilla extract

3 cups of All Purpose Flour

1 teaspoon of salt

1 teaspoon of baking soda

2 cups of semi-sweet chocolate chips

1 package of Double Stuffed Oreos

Steps:

*Preheat your oven 350 degrees F!

1. Blend your butter, brown sugar, and granulated sugar.

2. Then add both of your eggs, one by one.

3. Mix in your vanilla extract.

4. In a separate large bowl, mix flour, salt, and baking soda.

5. Little by little, start mixing together you wet and dry ingredients.

6. Then stir in the chocolate chips.

7. Take one scoop of dough on top of your Oreo, then the other on the bottom.

8. Seal the edges and make sure the whole Oreo is covered.

9. Use parchment paper or spray your cookie tray with a little bit of non-stick cooking spray.

10. Bake for 10 minutes or until cookies are light golden brown.

Let them cool, and enjoy your cookies with a tall glass of milk!(: