An awesome cake made by @dinarakasko with parametric algorithms using Grasshopper3d & Rhinoceros3d. The project was made for the presentation of new chocolate Ruby. The idea was to create a set of elements (cakes) that together would form a single composition. As a result, @dinarakasko got algorithmically modeled cake that consisted of 81 individual cakes, every single was unique in shape. This composition was made using a graphical #algorithm editor Grasshopper that can build forms from the simple to the awe-inspiring. Inspyred by Matthew Shlian she took a pyramid and changed the tilt of each object and the area of each top plane, programming and scripting the set of cakes. All of the cakes are different. Inside: mousse with chocolate Ruby and meringue, ganache Ruby. I added a berry confit to the recipe to emphasize the berry flavor of chocolate and add accent. Also the biscuit with Ruby, with raspberries and of course a crispy layer with chocolate and royalty. . Please follow us on Instagram: http://www.instagram.com/parametric.architecture . @matthewshlian @dinarakasko #digitaldesign #design #designer #parametric #grasshopper3d #rhinoceros3d #rhino3d #parametricarchitecture #parametricdesign #parametricism #architecture #architect #okmycake #pastryinspiration #chocolatejewels #pastryart #chefsofinstagram #gastroart #pastryart #dinarakasko #pastry #chefs #instadessert #beautifulcuisine #baking #cakes #dessert #cakestagram #dessertporn
