SELEUSS - MUNICH 36% Bourbon Vanilla+
BATCH#: 1707, R1638
A unique Milk Chocolate Truffle made with organic cream, our culinary 36% DUCHESS™ Milk Chocolate, Bourbon Vanilla from Mauritius, and specialty German-style Munich lager malts from Wisconsin, for a rich chocolate ganache with flavors of cocoa, creamy milk, sweet malts, caramel, and notes of graham cracker. Enrobed in our 39%+ LORETTA™ GIANDUJA Milk Chocolate and rests on a bed of Roasted Cacao Nibs. (1707-R1638) Contains: Milk, Hazelnut, Soy, & Gluten. INTL. CHOCOLATE SALON (SF): LUXURY CARAMEL AWARDS 2020: BRONZE. SUPERIOR TASTE AWARD (BRUSSELS) 2023:«
MÜNCHEN 36% INGREDIENTS: CHOCOLATES (CACAO BEANS, SUGAR, FULL CREAM MILK, LACTOSE, CACAO BUTTER, SUNFLOWER & SOY LECITHIN, VANILLA), MUNICH STYLE MALTS, ORGANIC CREAM, GLUCOSE, GIANDUJA (CACAO MASS, SUGAR HAZELNUTS PASTE, CACAO PASTE, WHOLE MILK POWDER, CACAO BUTTER, SUNFLOWER LECITHIN, VANILLA FLAVOR), SPICES, MAURITIUS BOURBON VANILLA EXTRACT, POTASSIUM SORBATE (FOR FRESHNESS). RESTS ON: ROASTED CACAO NIBS (ROASTED AND CRUSHED CACAO BEANS), CONTAINS: SOY, MILK, LACTOSE, HAZELNUT, GLUTEN. This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. INGREDIENTS FROM: ITALY, usa, Belgium, IVORY COAST, FRANCE, VIETNAM, GHANA, peru.
