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Roti Prata (印度煎饼) is an Indian flatbread dish found in several countries in Southeast Asia. In Malaysia, it is more commonly known as roti canai. Usually served with dal or other types of curry, but can also be cooked in a range of sweet or savoury variations made with a variety of ingredients such as meat, eggs, cheese, chocolate etc…
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Palak Paneer Pizza
“Spinach Cheese Flatbread Pizza” This Indian style super green, super cheesy pizza is full of protein. My baby although he is just 20 months old, he demands pizza every single day. I have to keep altering the pizza recipe for him, so he could eat some greens without even noticing. Also like a hint of salt makes a dessert perfect, drizzle a splash of honey over this pizza, and it would taste…
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AVAILABLE TO EVERYONE: Soft Gluten Free Naan Pizza
Gujarati Thepla - Indian Flatbread
Vegan and Vegetarian Recipes!
Phulka, which means "to puff" in Hindi, describes the bread’s delightful puffiness when cooked on a stovetop open fire. Made with basic ingredients like whole wheat flour, water, and a pinch of salt.
https://www.munatycooking.com/pulka/
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https://pane-bistecca.com/2023/01/13/butter-und-knoblauch-naan-butter-and-garlic-naan/
Multi-grain Chapati (Indian Flatbread)
Multi-grain Chapati (Indian Flatbread): A mix of whole-wheat flour, spelt flour, gram flour and flax seeds, each providing their nutritional and health benefits. The combination makes for wholesome, delicious and soft chapatis, that compliment your dishes
A mix of whole-wheat flour, spelt flour, gram flour and flax seeds, each providing their nutritional and health benefits. The combination makes for wholesome, delicious and soft chapatis, that compliment your curries, sabzis and daals perfectly. What combination of flour is used and why? To make my multi-grain chapatis, I mix the following flours: Whole-wheat flour (Weizenvollkornmehl): Whole…
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Methi (Fenugreek) Thepla is a delicious flatbread made from the dough of fresh Methi Leaves, Wheat Flour, Garlic, and Gram Flour with some spices. These go great with Indian Pickle (achaar) and Yogurt.
https://thisthatmore.blog/methi-thepla/
Methi Thepla is a delicious flatbread made from the dough of fresh Methi Leaves, Wheat Flour, Garlic, and Gram Flour with some spices.
