#guacandchips

独立記念日の晩ご飯は、メキシカンにしてみました。一晩マリネしたステーキにチミチュリソースと紫キャベツとブロッコリーのコールスローを乗せていただきました。暗くなると花火が色々な場所から上がりはじめ、キティさんも興味深々　笑

This tasty grilled guacamole will take your BBQ to the next level. When you grill the avocados, they get a smoky flavor that makes this cheese dip even better.

Ingredients: 4 ripe avocados. 1/2 red onion, finely diced. 2 tomatoes, diced. 1 jalapeo pepper, seeded and minced. 2 cloves garlic, minced. 1/4 cup fresh cilantro, chopped. Juice of 2 limes. Salt and pepper to taste.

Instructions: Warm up your grill over medium-high heat. Remove the pits from the avocados, cut them in half, and brush the flesh with olive oil. Cover the avocados with foil and place them cut side down on the grill. Cook for two to three minutes, or until grill marks appear. Take the avocados off the grill and give them a minute or two to cool down. Take the grilled avocado flesh out of the shell and mash it with a fork in a bowl. To the mashed avocado, add the tomatoes, jalapeo, garlic, and cilantro. Add the lime juice and salt and pepper to taste. Thoroughly mix everything together. Grill the guacamole and serve it right away with tortilla chips or as a side dish for your BBQ.

Prep Time: 15 minutes

Cook Time: 5 minutes

This classic guacamole recipe is a must-have for any gathering. It's creamy, flavorful, and perfect for dipping with tortilla chips. Make it in just minutes and impress your guests!

Ingredients: 3 ripe avocados. 1 small onion, finely diced. 2 roma plum tomatoes, diced. 1-2 cloves garlic, minced. 1 lime, juiced. 1 teaspoon salt. 1/2 teaspoon ground cumin. 1/2 teaspoon cayenne pepper. 1 tablespoon chopped fresh cilantro. Tortilla chips, for serving.

Instructions: Take out the seeds from the avocados, cut them in half, and scoop out the flesh into a bowl. Use a fork or potato masher to mash the avocados until you get the texture you want smooth or a little chunky. Cut up the tomatoes, lime juice, cumin, cayenne pepper, and onion. Add them to the bowl and mix them together. Combine well. Last, add the chopped cilantro to make it taste even more fresh. Test the seasoning and make any necessary changes. Put the guacamole out right away with tortilla chips. Have fun!