Smokey homemade duck prosciutto Dry aged smokey duck prosciutto is a real delicacy. Yet it's a bit on the priced side! So why don't you try and make your own? Like mostly it's easier than you would even think it could be. Take a look at this recipe for a step by step process from curing to dry aging. #duckprosciutto #duckbreast #smokedduck #coldsmoked #magretdecanard #smoked #charcuterie #homemade #diy #fromscratch #curedmeat #preserving #holidays #christmas #appetizer #recipe #foodblog (bij Bbq Bastard's Pit Zone)












