Jul 30, 2017
😻 #cookiedonyc #cookiedoughmilkshake #thisisdelicious (at DŌ, Cookie Dough Confections)
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😻 #cookiedonyc #cookiedoughmilkshake #thisisdelicious (at DŌ, Cookie Dough Confections)
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Indulge in the creamy, dreamy delight of a classic milkshake without the guilt. This vegan and gluten-free version combines the flavors of cookie dough with the goodness of bananas and almond milk for a refreshing treat.
Ingredients: 2 ripe bananas, frozen. 1 cup almond milk. 2 tbsp vegan chocolate chips. 1 tbsp almond butter. 1 tbsp maple syrup. 1/2 tsp vanilla extract. Pinch of salt.
Instructions: Put frozen bananas, almond milk, almond butter, maple syrup, vanilla extract, and a pinch of salt in a blender. Blend until smooth. Mix until it's creamy and smooth. Add the vegan chocolate chips and pulse a few times to make sure they're spread out evenly. For a cookie dough texture, leave some chunks behind. Put the milkshake in glasses and serve right away. Have fun with your good for you cookie dough milkshake!
Prep Time: 10 minutes
Cook Time: 0 minutes
Integrating In The Classroom
Indulge in the creamy, dreamy delight of a classic milkshake without the guilt. This vegan and gluten-free version combines the flavors of cookie dough with the goodness of bananas and almond milk for a refreshing treat.
Ingredients: 2 ripe bananas, frozen. 1 cup almond milk. 2 tbsp vegan chocolate chips. 1 tbsp almond butter. 1 tbsp maple syrup. 1/2 tsp vanilla extract. Pinch of salt.
Instructions: Put frozen bananas, almond milk, almond butter, maple syrup, vanilla extract, and a pinch of salt in a blender. Blend until smooth. Mix until it's creamy and smooth. Add the vegan chocolate chips and pulse a few times to make sure they're spread out evenly. For a cookie dough texture, leave some chunks behind. Put the milkshake in glasses and serve right away. Have fun with your good for you cookie dough milkshake!
Prep Time: 10 minutes
Cook Time: 0 minutes
Integrating In The Classroom
Indulge in the creamy, dreamy delight of a classic milkshake without the guilt. This vegan and gluten-free version combines the flavors of cookie dough with the goodness of bananas and almond milk for a refreshing treat.
Ingredients: 2 ripe bananas, frozen. 1 cup almond milk. 2 tbsp vegan chocolate chips. 1 tbsp almond butter. 1 tbsp maple syrup. 1/2 tsp vanilla extract. Pinch of salt.
Instructions: Put frozen bananas, almond milk, almond butter, maple syrup, vanilla extract, and a pinch of salt in a blender. Blend until smooth. Mix until it's creamy and smooth. Add the vegan chocolate chips and pulse a few times to make sure they're spread out evenly. For a cookie dough texture, leave some chunks behind. Put the milkshake in glasses and serve right away. Have fun with your good for you cookie dough milkshake!
Prep Time: 10 minutes
Cook Time: 0 minutes
Integrating In The Classroom
Best burgers, fries, and cookie dough, obviously! #meatheadsburgers #meatheads #cookiedoughmilkshake #cookiedough #ediblecookiedough #edibledough #thecookiedoughcafe #cookiedoughcafe #sharktank #milkshake
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming