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two things:
A: no one cares about beer blogs anymore 2: no one cares about beer blogs anymore
that said, this is the best home-brew i've ever made. its just a simple belgian blonde but with belgian wit yeast. so simple. not one thing wrong with it.
ok thanks bye
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Honey & Orange Witbier Progress
I’ve been checking the beer periodically over the last few days after adding the honey last week, the yeast made quick work of the sugars dropping 8 points over 3 days, the latest readings are hovering at 1.012 but there still seems to be a bit of carbonation in the sample and knowing that this yeast can attenuate to 1.008 I’m not sure whether I’ll risk bottling this weekend or not. I did want to get on with my next beer but best not to rush things.
The sample was tasting delicate, wheat, orange, tiny amount of peel bitterness, slight marmalade. Honey is sweet and floral, seems to balance well. So far looking very promising. Which is a relief as early next month I’ll be brewing a version of this on a 50L kit to feature at the Cawood Riverside Beer Festival of which I’m organising all the beers, so will keep those fingers crossed.
Weihenstephaner Kristallweissbier by Bayerische Staatsbrauerei Weihenstephan
New Year, New Beer! For the next week’s worth or so of blogs I’m going to write about beer from breweries I have never tried before. This brewery claims to be the oldest continually run brewery in the world, having been founded by Benedictine monks in 1040. From what I gather, the brewery is now owned by the government of Bavaria and is closely associated with a graduate studies program in brewing. I chose Kristallweissbier because I had not has this style of beer before. It reminds me a lot of a Belgian Wit. There’s those bubblegum and banana flavors as well as yeasty bread and some hops and dryness in the finish. Everything is balanced quite well and this is a refreshing beer, a light-ish body but with a lot of flavor. I can see why the brewery is still going after nearly a thousand years.
Honey & Orange Wit - Early Tasting Notes
First early taste of my Honey & Orange Belgian Witbier which accidentally became an Imperial Wit at 8.7%! Who knew that adding 25% honey would drive the attenuation to 1.002!!! Well I do now, lol.
Aroma is sweet and doughy. Taste is that distinct wheat, bready, yeasty, light body. Still a bit green as only a week in the bottle. Carb is tight and lacy but doesn't hold yet. There's a light floral touch, bit of orange peel bitterness. Honey sweetness but a lingering dryness. ABV is totally masked and that's why this shall be called Bayla's Ruin. Bayla is the Norse Goddess of Bees...
Since writing this description I’ve had another bottle from glass. (I always keep at least one plastic bottle as a tester for carbonation). The glass one gave a massive almighty exploding pop when I opened it but didn’t gush. The head was pretty massive when poured and took a while to settle, it did mean that all the yeast was mixed up into it to give that proper wheat beer appearance and taste without having to swirl the bottle which is good I suppose.
I was a little worried about bottle bombs but it should be fully attenuated now as these glass bottles spent nearly an extra week warm conditioning before I moved them out to the shed. Fingers crossed anyway, eek! I’ll just have to be careful when I open them. Anyway the one from the glass was much less green, sure I’ll crack another soon and be able to update on the progress, lol.
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Fieldwork White Dahlia Belgian Wit (Picked up at Windmill Farms). A 3 of 4. Honestly, a really good exemplar of the style -- I can think of few other wits that I've had that nail this profile in the nose and up front. The nose has the yeast notes you'd expect with primarily fruit and citrus and only the slightest bit of spice. Not a ton of carbonation and slightly cloying on the palate, but still quite nice overall. With a touch more carbonation, this would be about perfect.
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Sechshundertdreiundachtzigstes Bier: Gypsy Inc. No.4 Belgian Wit 4,7% vol. Kopenhagen, Dänemark
Goldgelb,mit leichten Zitrus- und Hopfenaromen. Geschmacklich recht viel Malzsüße und ansonsten eher mild, fast schon ins Wässrige gehend. Insgesamt auch eher ein dünnes IPA, denn ein Wit. 5/10
5 Gallon Belgian Wit Beer Home Brewing Kit for Just $17
5 Gallon Belgian Wit Beer Home Brewing Kit for Just $17
5 Gallon Belgian Wit Beer Home Brewing Kit for Just $17
Homebrew Supply Coupon Codes
Limited Time Sale Coupon For HomebrewSupply.com – Homebrew Supply Promo Code for the Month of July 2016 Coupon Code: 7-30-2016 to 8-1-2016 Promotion Details: 5 Gallon Belgian Wit Beer Home Brewing Kit for Just $17 Promo Code: BEER Product User Rating: 5/5 Availability: In Stock
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