🧅 BATCH FREEZING GREEN ONIONS AKA SCALLIONS 🧊 🥶 It’s been a couple of months since the last post. For the last while, been spending some time wrangling life together and just making some adjustments but definitely getting back into it with a big backlog of photos to comb through. Colder weather is great for that! Spent yesterday batch chopping what has come to be my favourite freshness topper - Green Onions aka Scallions! I like to make sure that I don’t put too much into the bag and flatten it somewhat so that when I need to use it, I can break them up easily inside the Stasher Bag as it’s great for that! Can’t do that with a glass jar, so it’s great for immediate use of the frozen food. I also discovered that green onions can also have a gooey gel on the inside similar to aloe vera but it doesn’t taste onion-y. Thought this was super interesting! 🏷 Tag a friend who loves batching! 🏷 🧅@hyhopefarm Green Onions aka Scallions 🧊@stasherbag Fave Re-Useable Silicone Bags 🔪@edgeofbelgravia Fave Cutting Knife 🧅 What’s your favourite fresh topping? 💬 Leave a comment below! 👇 👍 Like this post if you liked it. 💖 💫 Share this post if you loved it. ❤️ 🔆 Follow for food inspiration, kitchen tips, and recipes! ✨ 👉 Check out the link in the bio for more goodies! 🔗👆 #green #onion #greenonion #greenonion #scallions #batchfreeze #batch #freeze #batching #food #meal #prep #stasher #stasherbag #stasherbags #stasherlife #yourfutureselfwillthankyou #freshgoals #fit #foodie #feast #easy #prepwork #nutrition #foodasmedicine #wellth #goals #fitfoodiefeast (at Pickering, Ontario) https://www.instagram.com/p/CU5CnmuLZU1/?utm_medium=tumblr
