#bartenderoftheweek

🍸”When a kitchen chef steps behind a bar”🍸⁣ The new #bartenderoftheweek has landed 🛬⁣ Ladies and gentlemen I introduce to You - Kaspar Fenkart! ⁣ ⁣ Check out the full interview with him - just click the link in my BIO 👇⁣ ⁣ 📸bartourist⁣ ⁣ #bartourist #centralzurich #wermut #sportsbar #bartending #swissbartender #bartourism #interview #cocktails #interview #barkeeper #barlife ⁣#visitzurich #zurichbartender #kreis4 #cocktailblogger #cocktailblog #thirsty #bartenderstechniques #classicbartending (hier: Central) https://www.instagram.com/p/BzaHFgmI0X2/?igshid=sxpvuordvqzg

Who is my next #bartenderoftheweek?🤔 Find out tomorrow! 🤩 This week’s posts are coming in following order:⁣ 1) 🖊interview with the #bartenderoftheweek⁣ 2) 🍸his signature cocktail and the recipe for it⁣ 3) ⚖️his review on a chosem spirit⁣ 4) 🍾the bar’s review⁣ ⁣ Stay tuned for more ☝️ #bartourist #travel4cocktails #bartender #interview #cocktailblogger #cocktailblog #cocktails #zurich #visitzurich #bartenderlife #cocktailphotoshoot #barkeeper #drinks #bartenders #barlife (at Zürich, Switzerland) https://www.instagram.com/p/BzYt7MFIGFn/?igshid=6cpvl240ot8l

Classic 🎩 or twisted 🌪 ? Short, yet still refreshing classic cocktail - Margarita 🍸 🎩 version (what I serve at the bar)I always go for 4cl tequila blanco (100% agave!) 2cl Cointreau 2cl lime juice salted rim 🛠 method: build in a shaker / shake with ice / double strain / garnish with salt rim 🌪my recent spontaneous (not overcomplicated) twist on this recipe calls for: 4cl tequila reposado (100% agave) 2cl Fassbind Himbeere 1.5cl Supasawa 3 frozen raspberries salted rim 🛠method: build in a shaker / blend all ingredients with a hand blender / add ice / shake / double strain ☝️explanation: one of my guests asked me for a fruity twist on Margarita and since the short season for raspberries’s bern at it’s best I quickly decided to go for this option. Use of Fassbind Himbeere (I love using Swiss local products) rounded up nicely these quite acidic fruits and gave the whole cocktail a serious raspberry punch. I wanted to focus mainly on this flavor and that’s why I went for Supasawa instead of lime juice. To introduce even more acidic feel relating to the classic recipe but omitting the lime flavor at the same time, which resulted in delicous fruity, raspberry relish shining like a dimond while dancing on my taste buds😁 Hope You enjoyed these two recipes. Stay tuned for the upcoming #bartenderoftheweek 📸bartourist #cocktailrecipe #summercocktails #classiccocktails #bartendinf #fassbind #margarita #summercocktailrecipe #bartourist #bartending #drinksofinstagram #bartenderonduty #travel4cocktails #cocktailtechniques #switzerland #swissproducts #visitzurich #felixbar #drinkresponsibly #cocktailriff #summer2019 #drinkstodiefor #bartender #cocktailblogger #schnapps (at Felix) https://www.instagram.com/p/BzP-gy-oPcN/?igshid=13ym5i1ula9vh

The last day of the #bartenderoftheweek is about his workplace - You can find Ravi Böhler here ⬇️ Name: Mata Hari Bar 📍Address: Langstrasse 237 / Zurich 🇨🇭 🔊Music: mostly rock music (bluesrock, garage,punk,indie, grunge,metal,rockabilly) as long as it is guitarbased., you name it. we got it! 🗿Speciality: Tiki Cocktails, Rock Music and Good Times!! 🛋Seats: around 50 🔐Opening Hours: •Summer Tuesday-Saturady 9pm-4am •Winter Tuesady-Thursday 5pm-3am Friday 5pm-4am Saturday 7pm-4am Summerholidays from 22nd July till 19th August 💰Price Range: Beer 5-8 CHF Wine 6-8 CHF Cocktails 16-32 (32 is for tiki bowls for 2people) #bar #tikibar #cocktailbar #rock #barreview #tikiculture #bartending #meetmeatthebar #langstrasse #zurich #wheretogo #barrecommendation #visitzurich✌🏼️ #visitzürich (at Mata Hari Bar) https://www.instagram.com/p/ByrsFT7I0-V/?igshid=1xz4nyhhqz5v2

Have You tried Tiki Lovers rum already? 🤔 Here’s what my #bartenderoftheweek Ravi Böhler says about it: 👃Nose: Mellow nose with hints of toasted fruits and a touch of banana 👅Taste: light, fruity mouthfeel wit a punch of honest alcohol volume 🎯Finish: a little lethery chewy,but complex with a lot of light fruits, peppery and floral notes 📝Review: For a tiki cocktail it definatly works as a superb base rum. It’s very punchy but still quite natural. In tiki drinks when you got a lot of different fruit juices and syrups sometimes the rum hides away, but not with this tiki lovers white rum. 🍸cocktails: I would recommend something like a “Missionary Downfall” or ”Pina Colada” with this rum. Also a classic daiquiri would work out! #tikilovers #rum #tikiloversrum #tikiculture #tikibar #matahari #bartender #travel4cocktails #bartending #falernum #zurich #visitzurich #bartendersthing #bartourist #travel4cocktails #rawbartending #rumdrinks #spiritreview #summermenu (at Mata Hari Bar) https://www.instagram.com/p/BypOMVoo-Yg/?igshid=5vzhvyydtwlq

#bartenderoftheweek part 2of4 • „cocktail recipe” from Ravi Böhler / Mata Hari •Zurich🍸 4cl Tiki Lovers White 2cl Tiki Lovers Pinapple 1,5cl Jägermeister Manifest 2cl Lime Juice 4cl Fresh pineapple juice 1,5cl Falernum Shake and strain over crushed ice Garnish : Lime shell and pineapple pulp soaked with Tiki Lovers Dark Rum- Flames 🔥and Cinnamon 📸Bartourist #tikicocktail #summercocktails #summercocktailrecipe #tikiculture #tikistyle #matahari #bartender #bartourist #tikilovers #rumcocktail #jagermeister #jagermestermanifest #ricestraws #sustainability @tikiloversrum @jagermeister @matahari_bar_zurich @brolenzo (at Mata Hari Bar) https://www.instagram.com/p/Byk16Qlo1Ty/?igshid=1b5a80ch3oz9k

Here`s the real deal, double trouble, rock and roll, full tiki #bartenderoftheweek starting with the interview with not one but two bartenders - Ravi Böhler and Fabrizio Merico :D Do You remember the video about plastic and straws I posted last week? It`s these two guys again. Enjoy the interview and watch it again :D (interview link in BIO or www.bar-tourist.com/blog) #bartenderoftheweek #matahari #bartending #flames #travel4cocktails #tikilovers #rumcocktails #bartenders #thirsty #tikibartender #rawbartending #zurich #matahari #tiki #sustainability #sustainable #cocktails #summer #flames #fire #meetmeatthebar #bartenders #brothers #tikibrothers #ricestraws (at Mata Hari Bar) https://www.instagram.com/p/ByhfmUbICIr/?igshid=1apm9mh7m6h3m

Check out my interview with a very italian bartender and my friend living in Switzerland - Marco Colelli📝