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Learn how to make restaurant-style Chicken Tikka Masala at home. Easy, creamy, and authentic with step-by-step instructions, tips, and FAQs.

There's something universally comforting about a warm chocolate chip cookie fresh out of the oven. Whether you're baking with family, celebrating a festival, or simply craving a sweet treat, this classic recipe brings joy in every bite.In Indian homes, cookies — or as we lovingly call them, biscuits — have found a place right next to chai and laddoos. But when East meets West in the kitchen, you get this perfect chocolate chip cookie recipe with an Indian heart and a global soul.

🛒 Ingredients for Chocolate Chip CookiesHere’s what you’ll need for about 18–20 cookies:1 cup (225g) unsalted butter, softened1 cup brown sugar½ cup granulated white sugar2 large eggs1½ teaspoons vanilla extract2¼ cups (280g) all-purpose flour1 teaspoon baking soda½ teaspoon salt2 cups (340g) chocolate chips(Optional) ½ teaspoon ground cinnamon (adds a subtle Indian warmth)

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